The Perfect Hard Boiled Egg: Oven at 325F. Eggs in standard muffin tin. Bake 30 minutes. Ice bath to cool. 03-30-13 Worked great. Of the 24 eggs we did, only 2 cracked and only minor (way better success for me than boiling). So easy to peel that my 2 year old did it on his own. Perfect texture and taste too. This is my new preferred method for 'boiling' eggs. So easy!
Fried Pickle Poppers. These cheese-stuffed fried pickles are way easier to make than the typical deep-fried pickle chips, and they're even tastier! The Chipotle Mayo Dip brings them over the top, but they're a great appetizer even without it! | hostthetoast.com