American Breakfast Pancakes: These are those thick, spongy American pancakes that are often eaten with warm maple syrup and crisp fried bacon.streaky is best.
NYT Cooking: Roast a chicken and you know you have a comfortable meal. Alter that a little by butterflying the chicken, a surprisingly simple task that can be carried out with a pair of…
And you can cheerfully use a dry or semi-dry from anywhere in the world. I have nothing against the regular coq au vin, but I might actually prefer this sprightlier version.
Chocolate Pistachio Fudge-recipe by Nigella Lawson
Nigella's Chicken & Mushroom pies (my favourite chicken pie recipe-so easy)
Nigella"s Spaghetti alla Carbonara
Nigella -Mustard & Cider pork with gnocchi
It's scarcely a fancy pudding, but sometimes it can be sweetly comforting to have something a little homespun.
Lamb with Rosemary & Port - Nigella
Nigella scallops baked on the shell
NYT Cooking: This is the perfect chocolate cake: beautiful, melting, intense but not heavy. The batter comes together quickly in…
NYT Cooking: You could think of these cinnamon squares as the wintry brother of…
Salt and Pepper Squid -Nigella
I can make no dietary defense for the choco-hoto-pots: they& just good Think ponds of molten chocolate sauce enclosed in chewy-topped, dense chocolate sponge By popular request, I paint the lily here by adding a sprinkle of white chocolate morsels.