- 101 Pins
Buffalo chicken rolls, 100 calories, baked not fried...Perfect tailgating food!#Repin By:Pinterest++ for iPad#
Eggs Rolls, Football Seasons, Blue Cheese, Chicken Wraps, Buffalo Chicken Rolls, Tailgating Food, Egg Rolls, Wontons Wrappers, 100 Calories
LC. Buffalo Chicken Wraps. 100 calories each. Yes please - i am SO making these! yay! Buffalo Chicken Rolls makes 12 12 egg roll wrappers (roughly 4 square inches) 1 cup cooked and shredded chicken (6 ounces) 1/2- 2/3 cup Frank’s Red Hot Sauce 1 cup crumbled blue cheese (4 ounces) 1 cup broccoli slaw or cole slaw (dry) Small bowl of water Nonstick cooking spray Blue cheese dressing, for serving Preheat oven to 400 degrees F. Lay egg roll wrappers on a clean work surface. In a small bowl, stir chicken* (see note below) and hot sauce until well coated, using more or less sauce depending on your spice preference. The meat should be moist with sauce. Begin by placing one tablespoon of the broccoli slaw on the diagonal of the bottom right corner of one of the wrappers. Next, place 2 tablespoons of shredded spicy chicken evenly on top of the slaw. Spoon 1 tablespoon of the blue cheese crumbles over the chicken. Do not overfill. To fold: Fold the bottom right corner over the stuffing mixture so that it covers it completely, with the tip of the corner now pointing to the center of the egg roll wrapper. Fold in the bottom left corner, followed by the right, so that you now have formed an envelope. Roll the wrap upward one time, leaving the top left corner open. Wet your index finger in the small bowl of water and press to moisten the top left corner. Now fold that down on top of the filled roll, sealing it like you would an envelope. Repeat with remaining rolls. Place the rolls on a wire rack set on top of a cookie sheet (or just on a greased cookie sheet) coated with nonstick cooking spray. Spritz each roll evenly with nonstick cooking spray. Bake for 12-15 minutes, or until the rolls crisp and turn a light golden brown. *Note: To make the chicken, place 1/2 lb of uncooked chicken breast in a small pot and fill with enough water just to cover it. Bring to a boil on your stovetop, reduce the heat slightly, then simmer for about 12 minutes, or until cooked through. Drain and let cool before shredding with two forks, pulling against the grain of the meat.
Got to make these! Might evenuse laughing cow blue cheese. Buffalo chicken rolls, 100 calories, baked not fried...what's not to love!?!??! Perfect tailgating food!
Football Season- Buffalo chicken rolls, 100 calories, baked not fried Buffalo Chicken Rolls makes 12 12 egg roll wrappers (roughly 4 square inches) 1 cup cooked and shredded chicken (6 ounces) 1/2- 2/3 cup Frank’s Red Hot Sauce 1 cup crumbled blue cheese (4 ounces) 1 cup broccoli slaw or cole slaw (dry) Small bowl of water Nonstick cooking spray Blue cheese dressing, for serving
Buffalo chicken rolls, 100 calories, baked not fried: chicken, buffalo sauce, broccoli slaw, blue cheese, wonton wrappers
Crock Pot Cashew Chicken - YUM!
Cashew Chicken, Brown Sugar, Crock Pots, Boneless Skinless Chicken, Pots Cashew, Soy Sauce, Slow Cooker, Chicken Breast, Crockpot Cashew
Another great Crock Pot Idea! With all of the wonderful crock pot recipes out there we should have no reason to not have a great home cooked meal where we KNOW what is going into it! Crockpot Cashew Chicken.. Ingredients: 2 lbs boneless, skinless chicken thigh tenders or chicken breast tenders 1/4 cup all purpose flour 1/2 tsp black pepper 1 Tbsp canola oil 1/4 cup soy sauce 2 Tbsp rice wine vinegar 2 Tbsp ketchup 1 Tbsp brown sugar 1 garlic clove, minced 1/2 tsp grated fresh ginger 1/4 tsp red pepper flakes 1/2 cup cashews ( I love cashews so I would add more ) http://www.daydreamkitchen.com/2012/09/crock-pot-cashew-chicken/ Directions: Combine flour and pepper in large Ziploc bag. Add chicken. Shake to coat with flour mixture. Heat oil in skillet over medium-high heat. Brown chicken about 2 minutes on each side. Place chicken in slow cooker. Combine soy sauce, vinegar, ketchup, sugar, garlic, ginger, and pepper flakes in small bowl; pour over chicken. Cook on LOW for 3 to 4 hours. Add cashews and stir. Serve over rice. Makes 4-6 servings. If you like the sauce and want to have some to pour over the chicken and the rice, double the sauce ingredients...
Crock Pot Cashew Chicken: 2 lbs boneless, skinless chicken breast tenders, 1/2 t pepper, 1/4 c soy sauce, 2 Tbsp rice wine vinegar, 2 Tbsp ketchup, 1 Tbsp brown sugar, 1 garlic clove, 1/2 tsp grated fresh ginger, 1/4 tsp red pepper flakes, 1/2 cup cashews. Place chicken in slow cooker. Combine soy sauce, vinegar, ketchup, sugar, garlic, ginger, pepper and pepper flakes in small bowl; pour over chicken. Cook on LOW for 6-8 hours. Add cashews and stir. Serve over rice.
Guinness marshmallows rolled in crushed pretzels by wondermade
Guinness Single, Single Stout, Marshmallows Rolls, Food Porn, Stout Marshmallows, Crushes Pretzels, Wondermad Marshmallows, Guinness Marshmallows, Guinness Stout
Wondermade marshmallows. See http://www.wondermade.com/
guinness stout marshmallows
Guinness Single Stout Marshmallows
Cake Recipe, Fourth Of July, Red White Blue, Blue Cake, Flags Cake, 4Th Of July, Wedding Cake, Independence Day, Parties Food
4th of July Party Food Ideas
4th of july food ideas #red #white #blue #cake #holiday
Flag Cake / Fourth of July Cake. The technique seems arduous, but actually it's pretty intuitive, and the results are so impressive! A reader alerted me to this recipe - she made it with her family's cake recipe & my Jules Gluten Free Flour!
fourth of july wedding ideas wedding cakes and food you can DIY 1
What happens when you put Jello inside of straws? JELLO WORMS! You rubber band the straws together. Pour the jello mixture in the straws. The liquid will fill the straws and around the outer straw. Place it in the fridge until it gelled. Pull out the clump of banded straws. Run warm water over the straws for about 5 seconds, and the fabulously disgusting life like worms slide out! So gross but boys will LOVE it!
Band Straws, Edible Worms, Halloween Parties, Jello Worms, Rubber Bands, April Fools Day, Warm Water, Halloween Ideas, Little Boys
Edible worms for Halloween! What happens when you put Jello inside of straws? JELLO WORMS! You rubber band the straws together. Pour the jello mixture in the straws. The liquid will fill the straws and around the outer straw. Place it in the fridge until it gelled. Pull out the clump of banded straws. Run warm water over the straws for about 5 seconds, and the fabulously disgusting life like worms slide out! So gross but boys will LOVE it!
What happens when you put Jello inside of straws? JELLO WORMS! You rubber band the straws together. Pour the jello mixture in the straws. The liquid will fill the straws and around the outer straw. Place it in the fridge until it gelled. Pull out the clump of banded straws. Run warm water over the straws for about 5 seconds, and the fabulously disgusting life like worms slide out! So gross but boys will LOVE it! HALLOWEEN IDEA!!!
What happens when you put Jello inside of straws? JELLO WORMS! You rubber band the straws together. Pour the jello mixture in the straws. The liquid will fill the straws and around the outer straw. Place it in the fridge until it gelled. Pull out the clump of banded straws. Run warm water over the straws for about 5 seconds, and the fabulously disgusting life like worms slide out! So gross but great for a HALLOWEEN party!
What happens when you put Jello inside of straws? JELLO WORMS! You rubber band the straws together. Pour the jello mixture in the straws. The liquid will fill the straws and around the outer straw. Place it in the fridge until it gelled. Pull out the clump of banded straws. Run warm water over the straws for about 5 seconds, and the fabulously disgusting life like worms slide out! So gross but boys will LOVE it!-totally making this for Halloween! Or April Fools Day?
What happens when you put Jello inside of straws? JELLO WORMS! You rubber band the straws together. Pour the jello mixture in the straws. The liquid will fill the straws and around the outer straw. Place it in the fridge until it gelled. Pull out the clump of banded straws. Run warm water over the straws for about 5 seconds, and the fabulously disgusting life like worms slide out! Little Boys? (:
I "vant" to make these some day..
Halloween Parties, Halloween Recipe, Vampires, Chocolates Chips Cookies, Halloweentreats, Halloween Treats, Marshmallows, Halloween Ideas, Halloween Cookies
Awesome Halloween Cookies that look like vampire teeth! Chocolate chip cookies, red icing, mini marshmallows and some slivered almonds :)
vampire chocolate chip cookies #halloween recipes
Halloween party snack - Chocolate chip cookies and marshmallow teeth, yum! #Halloween #treats #party #snacks
Dracula Dnetures #HalloweenTreats
Awesome halloween treat!!! Vampire teeth! It's chocolate chip cookies, with vanilla frosting tinted red, mini marshmallows, and almond slivers
vampire cookies- Halloween ideas
How to order at Starbucks - wikiHow
Quality Drinks, Food Ideas, Inspiration Ideas, Starbucks How To Order, Coffee Starbucks, Starbucks Coffee, Low Quality, Cell Phones, Brilliant Ideas
Wow! Really?! I especially like the points at the bottom that say, not to hover or you could get a low quality drink, or, it is rude to be on your cell phone while ordering! I do agree with the latter!
12-LayerJello Salad Recipe
Christmas Jello, Recipe Sidedishes, Jello Recipes, Salad Recipes, Jell O' Recipe, Jello Salads, Mom Famous, 12 Layered Christmas, Six Sisters Stuff
Mom's Famous 12-Layer Jell-O #Recipe #Sidedish
Mom's Famous 12-Layer Christmas Rainbow Jello Salad Recipe- with step-by-step instructions on how to make it!
12 layer Christmas Jello salad recipe
12-Layer Christmas Jello Recipe
Deconstructed Sushi, Masons, Bento Lunch, Food, Jars Recipe, Mason Jars Meals, Sushi Salad, Mason Jar Meals, Jars Lunches
Portable Mason Jar Recipes Deconstructed Sushi
Deconstructed sushi in a jar - a great idea for school lunches for my teenager who wants bento lunches now...
Deconstructed Sushi In a Jar. Wow. Adding this to my summer Try This list! Which mostly involves food. As usual.
Deconstructed Sushi Mason Jar Meal
Deconstructed sushi salad - a great lunch for work!
Deconstructed sushi Jar Lunch Maybe I'll never do this (cause we don't have mason jars), but it was too cool not to share.
Chocolate Sour Cream Bundt Cake
Bundt Cakes, Sour Cream, Cream Bundt, Cake Mixed, Williams Sonoma, Chocolates Sour, Chocolate Chip, Decadent Chocolate, Pound Cake Recipe
Chocolate chip sour cream pound cake recipe (Williams Sonoma). “This cake is very fudgey and dense…5 pounds! It’s loaded with cocoa, semisweet chocolate, sour cream, eggs and butter--just like every chocolate cake should be…then it’s drizzled with a silky smooth ganache."
William Sonoma chocolate chip chocolate sour cream bundt cake
Chocolate Sour Cream Bundt Cake ~ This is an insanely decadent chocolate cake. Looks and sounds delish!!!
Chocolate Sour Cream Bundt Cake. My mom taught me this trick a while back. You can take any box cake mix and add 1/2 to 1 cup of sour cream to the ingredients and it will come out super moist, way better.
Fresh Strawberry Upside Down Cake
Desserts, Cake Recipe, Strawberries Upside, Food, Yellow Cake Mixed, Strawberries Cake, Upside Down Cakes, Fresh Strawberries, Sweets Tooth
Fresh Strawberry Upside Down Cake Rose keeps asking for strawberry cake for her birthday. Since this uses yellow cake mix, it would be easy to adapt to our food allergies, too.
Fresh Strawberry Upside Down Cake Recipe --I served this cake at our Father's Day get-together, and it was a home run dessert. I will admit, I made 2 modifications .... 1) I used a strawberry cake mix, and 2) I added sliced strawberries under the crushed strawberries. From 6 to 86 fell in love with this cake, and said it was a keeper.
Overnight Blueberry French Toast
Fun Recipe, Breakfast In Bed, French Toast Recipe, Christmas Mornings, Overnight Blueberries, French Toast Baking, Blueberries French Toast, French Toast Casseroles, Frenchtoast
Overnight Blueberry French Toast Recipe for Christmas morning
Overnight Blueberry French Toast, baked with creamcheese chunks.
Overnight blueberry French toast casserole . Christmas brunch?
Overnight Blueberry French Toast. #FrenchToast #Brunch
jalapeno cheddar parmesan cornbread.
Jalepeno Cornbread Muffins, Jalapeño Cornbread, Cornbread Ideas, Parmesan Cornbread, Jalapeno Breads, Jalapeno Cheddar Cornbread, Jalepeno Cheddar Cornbread, Cheddar Parmesan, Jalapeño Cheddar
Jalapeño Cornbread Cheese Muffins
Jalapeño Cheddar Parmesan Cornbread Muffins.
Jalepeno cornbread muffins. I
Jalepeno cheddar cornbread
Jalapeno Cheddar Cornbread Muffins
Roasted Jalapeno Chimichurri
Low Carb, Flank Steak, Roasted Jalapeño, Grilled Steaks, Food, Skirts Steak, Serious Eating, Paleo Recipe, Jalapeño Chimichurri
Ted Allen's Grilled Steak with Roasted Jalapeño Chimichurri - low carb - Oh My!
Grilled Steak with Roasted Jalapeño Chimichurri: 2 jalapeño chilis 2 cups cilantro leaves and sprigs, finely chopped 2 cups parsley leaves and sprigs, finely chopped 2 medium cloves garlic, minced (about 2 teaspoons) 3 tablespoons juice from 3 to 4 limes 3 tablespoons dry red wine 1 tablespoon red-wine vinegar 1/2 cup extra-virgin olive oil, plus more for brushing Kosher salt and freshly ground black pepper 2 pounds skirt steak
Grilled Steak with Roasted Jalapeño Chimichurri 100 paleo recipes
Ted Allen's Grilled Steak with Roasted Jalapeño Chimichurri | Serious Eats // Wow. This recipe made me realize I really need to push to get Ted Allen to marry me. It's PERFECT! The only changes I made were using flank steak instead and that I didn't seed the jalapenos because I'm a heat addict.
Grilled Steak with Roasted Jalapeño Chimichurri by seriouseats .. I need a food processor like, yesterday
Summer Corn Cakes
Fun Recipe, Avocado Salsa, Ezra Pound, Food, Salsa Recipe, Chops Tomatoes, Corn Cake, Summer Corn, Pound Cake
Summer Corn Cakes with Chopped Tomato and Avocado Salsa | Ezra Pound Cake
Summer corn cakes: 3 ears corn, shucked 1 cup all-purpose flour 1/2 cup cornmeal (If you can only find cornmeal mix, skip the baking powder.) 1/4 cup diced red onion 1/4 cup thinly sliced fresh basil 1 teaspoon baking powder 1/2 teaspoon baking soda Sea salt and freshly ground black pepper 2 large eggs, lightly beaten 2 tablespoons well-shaken buttermilk 2 tablespoons unsalted butter, melted Canola oil, for frying Chopped Tomato and Avocado Salsa (recipe follows) Preheat oven to 200 degrees F. Line a baking sheet with a brown paper bag. Cut the corn from the cobs into a large bowl, and scrape the stripped cobs with the back of the knife (or a spoon) to release the juices into the bowl. Place 2 cups of the corn kernels into a food processor, and pulse several times, until the corn is slightly pureed but still chunky. Scrape into the bowl with the remaining corn kernels. Add flour, cornmeal, onion, basil, baking powder, baking soda, salt and pepper to the corn. Stir to mix. Add the eggs, buttermilk and butter, and stir just to combine. (Do not overmix.) Place a large skillet over medium heat. Add just enough canola oil to barely cover the bottom, and heat until sizzling hot. One heaping tablespoon at a time, scoop the batter into the skillet. Cooking in batches of 4 to 5 to avoid overcrowding, fry the cakes 1 to 2 minutes per side, until golden brown. Drain on the lined baking sheet, and place in the oven to keep warm while cooking the remaining corn cakes.
Miss Polkadot Designs: Gorgeous Watermelon Cake Recipe
Cake Recipe, The Real, Cake Mixed, Summer Parties, 4Th Of July, Strawberries Cake, Summer Bbq, Watermelon Cake, Weights Loss
watermelon cake, for a summer party
watermelon cake recipe
watermelon cake - so cute at a BBQ or 4th of July
Watermelon Cake. Use strawberry cake mix. Add choclate chips in the the cake mix, use food coloring to dye the icing pink & green. Just sprinkle some choclate chips on the top and your all done.
Cute watermelon cake for a summer BBQ!
strawberry and cream biscuits
Cream Scones, Biscuits Recipe, Strawberries Scones, Food, Cream Biscuits, Strawberries Cream, Coconut Milk, Strawberries Biscuits, Smitten Kitchens
strawberry scones by smitten kitchen
Strawberry Biscuits a la Smitten Kitchen
strawberries and cream scones | smitten kitchen
strawberry and cream biscuits recipe by smitten kitchen
strawberry and cream biscuits - could easily be made vegan using earth balance and coconut milk.
strawberry and cream biscuits by smitten, via Flickr #strawberries #cream #biscuits #scones #berries #pink #red
Frozen Tiramisu | Family Circle
Heavens Desserts, Recipe, Frozen Tiramisu, Sweets Things, Fave Desserts, Desserts Appetizers, Desserts Tiramisu, Sweets Tooth, Summer Treats
Frozen Tiramisu ~ good for a summer treat!
my fave dessert [tiramisu] - frozen.
Frozen Tiramisu Recipe
Homemade naan! So easy and cheap!
Naan Breads, Fun Recipe, Breads Recipe, Super Easy, Eating, Indian Foods, Bread Recipes, Homemade Naan, Greek Yogurt
Homemade naan bread. Recipe is super easy and cheap.
Homemade naan perfect timing since i just had my hubby come back to eating Indian food with me :)
Homemade naan recipe is super easy and cheap. Indian food
naan bread recipe ... visual tutorial INGREDIENTS 2 tsp dry active yeast 1 tsp sugar 1/2 cup water 2.5-3 cups flour 1/2 tsp salt 1/4 cup vegetable oil 1/3 cup plain greek yogurt 1 large egg
Making Memories ... One Fun Thing After Another: Mini S'mores Hand Pies
Minis Pies, Pies Crusts, S More Hands, Hands Pies, Fun Things, Minis Smores, Hand Pies, Smores Hands, Minis S More
Mini Smores Hand Pies~ Making Memories ... One Fun Thing After Another
Mom's Gooey Butter Cake. so gonna make this Sunday
Gooey Butter Cake, Fun Recipe, Desserts Cake, Food, Cake Cream, Mom Gooey, Cake With Fruit Filling, Cream Cheeses, Butter Cakes
Mom's Gooey Butter Cake (Cream Cheese),
Cannoli Cream, Chocolates Chips, Minis Cannoli, Pies Crusts, Minis Dog Qu, Cream Cupcakes, Cannoli Cups, Cannoli Cupcakes, Cream Cups
Mini Cannoli Cupcakes - do want!
Mini Cannoli Cream Cups -- Prep Time: 20 minutes; Start to Finish: 40 minutes; Servings: about 16 mini cups. Ingredients: For Cups -- Flour for dusting surface, 1 Pillsbury® refrigerated pie crusts, 3 tablespoons coarse natural sugar (Turbinado), and 1 teaspoon cinnamon. For Filling -- 1 (15oz) container of whole milk ricotta cheese, 1/2 cup confectioners’ sugar, plus extra for dusting finished cups, 2 tablespoons white sugar, 1 teaspoon vanilla extract, and 1/4 cup mini semi-sweet chocolate chips. Directions: In a large bowl with an electric mixer combine all ingredients for the filling except the chocolate chips and mix well until creamy. Place the filling in a 1-gallon plastic storage bag and chill while you make the cups. Heat oven to 425°F. Unroll the piecrusts onto a lightly floured surface and sprinkle the top of each crust with the natural sugar and the cinnamon. Lightly roll over it with a rolling pin so that sugar and cinnamon are pressed into the dough. With a 2 1/2-3 inch round biscuit cutter or cookie cutter, cut out circles and lightly press them inside an ungreased mini muffin or mini cupcake pan to create a pastry cup. Bake for about 10 minutes or until cups are golden. Remove from oven and allow cups to cool. Once cups are cool they can be removed from tin and filled. Remove filling from refrigerator, cut one of the bottom corners off the bag and pipe a little less than a tablespoon of filling into the cooled cannoli cups. Sprinkle with mini chocolate chips, dust with powdered sugar and serve. Cups should be filled shortly before they are eaten so the don’t get soggy. If you wish to make them ahead of time, you can make the cups and the cream and keep them separate. Once you are ready to eat, you can fill, decorate and serve. Cooking Tips: A variation in the cannoli cream that works well is a 1/4 teaspoon of almond extract and or orange extract. Other toppings that go well with the cannoli cups are chopped toasted almonds, chocolate sprinkles, candied orange pieces, chopped candied red cherries, as well as a sprinkle of cinnamon.
Mini Cannoli Cream Cupcakes. Flour for dusting surface 1 Pillsbury® refrigerated pie crusts 3 tablespoons coarse natural sugar (Turbinado) 1 teaspoon cinnamon For Filling (If you want the cream to be extra thick see my tips below) 1 (15oz) container of whole milk ricotta cheese 1/2 cup confectioners’ sugar, plus extra for dusting finished cups 2 tablespoons white sugar 1 teaspoon vanilla extract 1/4 cup mini semi-sweet chocolate chips
S’more Krispy Treats
Chocolate Chips, Chocolates Chips, Smores Krispie, S'Mores Bar, Golden Graham Treats, S More Krispie, S More Treats, Smores Treats, Krispie Treats
S'mores Rice Krispie Treats aka the Golden Graham S'more bar recipe. :)
smore TREATS 1/4 cup butter 1 bag regular marshmallows1 box of Golden Graham1-2 cups Chocolate Chips. melt butter. Add marshmallows and keep stirring until the marshmallows completely melt . Remove from heat.Add Golden Grahams and stir until they are all well coated. You can chose to crush some up before adding them if you want some smaller pieces. Next stir in chocolate chips.Grease a 9×13 pan and press S’mores down. cool, drizzle with melted chocolate
S' more treats
Smore Krispy Treats (or Smore Golden Graham Treats) - 1/4 Cup Butter 1 (10 Oz) Bag Regular Marshmallows 1 Box Of Golden Graham Cereal 1-2 Cups Chocolate Chips Magic Shell (optional) - Click Image To Find More Hot Pinterest Pins
S 'mores Krispy Treats
Michael Symon's Cuban Sandwich
Olive Oil, The Chew, Cuban Sandwiches, Thechew, Lunches Today, Symon Cuban, Michael Symon, Sandwich Recipes, Sandwiches Recipe
Michael Symon's Cuban Sandwich recipe. #thechew
Michaels Cuban Sandwich-- 1 pound Ham 5 Cuban rolls 1 pound Sliced Roast Pork 5 slices Swiss cheese Pickles (to garnish) Olive oil (to brush griddle) Mayonnaise (to garnish) Mustard (to garnish)
Are you looking for something different to have for lunch today? Michael Symons got just the thing.
cuban sandwich recipe | the chew | Recipe | Michael Symon's Cuban Sandwich
Cheese Filled Phyllo Pie -> Cheese Burek