More ideas from Niki

✔️How to make the BEST vegan coconut quinoa curry on the planet! [hint: it involves your slow cooker!!]

SOURCE: WIKI Quinoa in Spanish, (/ˈkiːnoʊ.ə/, from Quechua kinwa or kinuwa)[2] is a species of the goosefoot genus (Chenopodium quino...

Vegetarian Mexican Caserole (Lasagna) - Fresh, healthy and loaded with Mexican flavours, just 342 calories per serving!

Lasooni Methi Paneer (or cheese in garlic curry) uses coconut milk for a light creamy taste, can be made low cal/vegan by using Tofu & is easy to make

Edamame Feta Salad - Fast, easy, healthy, and packed with bigtime texture and bold flavors! Easily adaptable based on what's in your fridge!! Healthy never tasted so good!!

Crispy Mexican Tortilla Pizza Recipe on This easy pizza only takes 15 minutes to make! It is a dinner favorite at our house!