Jeanette Carroll

Jeanette Carroll

Jeanette Carroll
More ideas from Jeanette
The finished dish! I was so excited to taste this best chicken ever that you can see where I cut a piece in the bottom left hand corner!!

4 boneless, skinless chicken breats 1 packet ranch dressing mix ¾ Cups Panko bread crumbs ¾ Cups Parmesan cheese ½ Cups Melted smart balance spread Or your choice of butter product 1 Greased baking dish( or 2 medium bowls How to make

Irish Beef and Guinness Stew is arguably the king of all stews!!!

Irish Beef and Guinness Stew - The king of all stews! Fork tender beef in a rich thick sauce. Easy to make, just requires patience! Slow cooker, stove, oven and pressure cooker directions provided.

Irish Beef and Guinness Stew is arguably the king of all stews!!!

Irish Beef and Guinness Stew - The king of all stews! Fork tender beef in a rich thick sauce. Easy to make, just requires patience! Slow cooker, stove, oven and pressure cooker directions provided.

Parmesan Chicken Bake - My Kitchen Escapades

My Kitchen Escapades: Parmesan Chicken Bake - Parmesan Chicken Bake 6 chicken breasts 1 C light mayonaise or greek yogurt (I have done of each as well) c fresh parmesan cheese, plus more for the top 1 tsp seasoning salt tsp pepper 1 tsp garlic powder

The Best Homemade Dinner Rolls Ever

From the recipe: The Best Homemade Dinner Rolls Ever! From The Stay At Home Chef. Perfectly soft rolls, a recipe that took 5 years to perfect! These really are the best homemade dinner rolls ever!

Sweet Corn and Zucchini Pie

Sweet Corn and Zucchini Pie - a simple crustless pie featuring fresh summer veggies and melted cheese. I used a large casserole dish and added and extra egg when I realized the size.

Cabernet Beef Stew

How to greet winter: sip a glass of wine and make this rich, saucy beef stew. Paleo and gluten free Cabernet Beef Stew

Honey Ham Biscuit Sliders - Christmas Morning

Honey Ham Biscuit Sliders ~ Perfect use for Easter Ham Leftovers! ~ Packed full of honey mustard, swiss cheese, and ham. They are brushed with some warm honey as soon as they came out of the oven. They were absolutely delicious