chai pumpkin spice cookies cup stick) unsalted butter, at room temperature cup sugar cup chai concentrate 1 large egg 1 teas vanilla extract 1 and cups all-purpose flour teas baking soda teas salt teas chai spice mix Pumpkin spice Hershey’s Kisses
Pecan Pie Cookies 1 tube refrigerated Pillsbury sugar cookie dough 1 cup chopped pecans ½ cup light brown sugar, firmly packed 1/4 cup heavy whipping cream (I substituted 1/3 cup milk) 1 tsp. vanilla pinch each of ginger, cinnamon, and/or cloves – optional* (Since the cookie dough is just rolled into balls for these, it would be easy enough to substitute homemade cookie dough instead of pre-packaged stuff ...)
Melt-In-Your-Mouth Eggnog Cookies. the recipe, but accidentally did not double flour. few batches melted right off the stone. Once added more flour, they were great. Very soft cookie. Used Meyers Rum for extracts. Made about 5 dozen cookies.