Cream Cheese Mints Recipe ~ sweet, minty, and melt-in-your-mouth creamy! Ingredients: 8 ounces soft cream cheese 6 tablespoons soft butter 3/4 teaspoon pure peppermint extract (NOT mint extract) 2 pounds sifted powdered sugar 1/2 teaspoon vanilla extract 3 drops red food coloring Combine and push mint mixture into a pastry bag, icing syringe or squeeze bottle with a decorative tip. Create desired shapes for mints. Let set 1 hour.
Bacon Cheeseburger Tater Tot Casserole - hamburger, bacon, cheese, cheese soup, sour cream and tater tots - what's not to love? We ate this twice in one day! Can be made ahead of time and refrigerated or frozen for later. You can also divide it between two 8x8-inch foil pans and freeze one. Great for a potluck and tailgating this fall!
The BEST Pumpkin Bread with Brown Butter Maple Icing