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The DIY Pantry - Homemade Pantry Staples

The DIY Pantry by Kresha Faber features 165+ recipes for delicious homemade versions of your favorite store-bought foods. This board celebrates homemade pantry staples, including recipes from the book. Get your copy at your favorite local bookstore or at Amazon --> http://www.amazon.com/DIY-Pantry-Minutes-Healthy-Homemade/dp/1440571686/
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Homemade ritz peanut butter crackers

Recipe for Homemade Ritz Crackers + Peanut Butter Cracker Sandwiches. Homemade Kid Favorite Recipes!

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Old-Fashioned Eggnog

It's easy to have a love affair with creamy, classic homemade eggnog - after all, it's delicious, it's nourishing, and it's truly, deeply joy-inducing. Whip up a batch to fall in love yourself.

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Organic Virgin Coconut Oil

Looking to get a boost of daily energy? Are you dieting? Do you have a skin condition? Dry hair? Or, just want to improve your overall health? Start using our Organic Virgin Coconut Oil. Not only is t

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Homemade Chocolate Shell Sauce

Ice Cream Hack: Homemade Chocolate Shell Sauce takes minutes to make. This ice cream hack will not only impress your kids but it tastes better than anything store bought.

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Homemade Chocolate Bars - 4 Ways

Skipping processed candy is hard especially during candy-centric holidays! Here are a few homemade chocolate bars that you can make to capture those flavors without all the processed junk!

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Make your own spice mixes and herb blends at home. These healthier versions save money and makes great homemade Christmas gifts with the free printable tags! Grab the recipes now!

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Homemade Sugar Free Marshmallows

Homemade Sugar Free Marshmallows! - Where has this been all my life? No more guilt tripping over marshmallows for me! These things are practically a health food once you ditch all the yucky ingredients that most store bought marshmallows have!

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How to Make Almond Paste

Homemade Almond Paste (pinner note- sub coconut nectar for the honey & xylitol for the sugar. To make a little creamier/more pliable, increase the amount of nectar, knead in a bit of butter, and/or by adding a bit of chickpea brine)

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