Olio Taibi "Nocellara" Food Pairings
Recipes that are great when paired with Olio Taibi "Nocellara" award-winning organic olive oil from Sicily
Lemon Pepper Chicken - This chicken is CRAZY delicious! Only 5 ingredients! SO simple! olive oil, lemon juice, Worcestershire sauce, lemon pepper and salt. The chicken is so tender and juicy. It has TONS of great flavor. We like to double the recipe for leftovers. Everyone loves this easy grilled chicken.
This fast version of spaghetti and meatballs with red gravy is ready in less than 30 minutes, but you’ll be chopping, stirring and monitoring heat — actively working — from start to finish You’ll be busy, but not frantic, and rewarded not only with the twirling of pasta in half an hour, but with the satisfaction that you made every second count.
This recipe was developed to accompany the dense, earthy wines of Sicily, specifically the ones made with the grape known as nero d’Avola It is a hearty beef ragout enriched with the wine, fresh herbs, olives, chiles and tomatoes, roasted to reduce the liquid and concentrate the flavor Like most treasures of the stew pot, the dish benefits from a rest and a reheat
Two or three days before you intend to cook the lamb, mix the lemon juice with an equal quantity of olive oil. Place the leg of lamb in a deep container and rub with the oil and lemon juice. Season with salt and pepper and throw in a few sprigs of fresh rosemary and two or three cloves of garlic cut in half.