On A Stick

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A weekly web show taste-testing weird and wonderful street and fair food!
On A Stick
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Cupcake - http://onastickpodcast.com/cupcake/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Cupcake - http://onastickpodcast.com/cupcake/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Hot Lips - http://onastickpodcast.com/hot-lips/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Hot Lips - http://onastickpodcast.com/hot-lips/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Teriyaki Beef - http://onastickpodcast.com/teriyaki-beef/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

From one of the few Asian-themed food booths at the fair came this juicy, mouth-watering hunk o' beef.

Peanut Butter Bar - http://onastickpodcast.com/peanut-butter-bar/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Jeff and Randy sample the Peanut Butter Bar from the Dipped In Chocolate booth at the Iowa State Fair.

Cannoli - http://onastickpodcast.com/cannoli/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Check out what Katrina and Jeff thought of this twist on a classic Italian confection from the Dipped in Chocolate kiosk at the fair.

Deep-Fried Pineapple - http://onastickpodcast.com/deep-fried-pineapple/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Deep-Fried Pineapple may sound weird, but Katrina & Jeff find it surprisingly appealing.

Deep-Fried Ho-Ho - http://onastickpodcast.com/deep-fried-ho-ho/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Deep-fried ho-hos may seem like overkill, but they liked them alright.

Monkey Tail - http://onastickpodcast.com/monkey-tail/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

This "monkey tail" leaves a bit to be desired.

Dutch Letter - http://onastickpodcast.com/dutch-letter/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Dutch Letter - http://onastickpodcast.com/dutch-letter/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Turkey Tender - http://onastickpodcast.com/turkey-tender/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

The turkey tender did not quite hold up in multiple ways.

How to Eat a Turkey Leg - http://onastickpodcast.com/how-to-eat-a-turkey-leg/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Of course a bone is a stick. And we think the dark turkey meat tastes a bit like ham - especially when it's smoked, like these. They are without a doubt one of the most popular foods at fairs, carnivals and theme parks worldwide.

Nut Roll - http://onastickpodcast.com/nut-roll/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

It's not a Swedish pastry, but more of a handmade take on the gas station "salted nut roll" variety that Katrina and Jeff sample on this week's episode.

Peanut Butter & Jelly - http://onastickpodcast.com/peanut-butter-jelly/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

Peanut Butter & Jelly works surprisingly well on a stick at the Iowa State Fair.

Egg On A Stick - http://onastickpodcast.com/egg-on-a-stick/?utm_source=Pinterest&utm_medium=On+A+Stick+Pinterest&utm_campaign=SNAP%2Bfrom%2BOn+A+Stick

In tribute to America's egg farmers on National Farmers Day, we bring you the egg on a stick from the Ag building.