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Taste And Seefrom Taste And See

Roasted Parmesan Broccoli

Roasted Parmesan Broccoli - Roasted with olive oil, Parmesan cheese, sliced garlic, and finished with lemon zest. Super simple & healthy, this is a yummy, easy veggie dish. http://tasteandsee.com

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Roasted Parmesan Broccoli | Taste And See

tasteandsee.com

The Girl Who Ate Everythingfrom The Girl Who Ate Everything

Edamame Quinoa Salad

Edamame Quinoa - a light and healthy recipe packed full of super foods.

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the-girl-who-ate-everything.com

Gimme Some Ovenfrom Gimme Some Oven

Brussels Sprouts, Cranberry and Quinoa Salad

Brussels Sprouts, Cranberry & Quinoa Salad -- healthy, easy to make, and SO tasty! | gimmesomeoven.com

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Family Fresh Mealsfrom Family Fresh Meals

The best potato salad

THE BEST POTATO SALAD RECIPE

THE BEST POTATO SALAD RECIPE - Family Fresh Meals

familyfreshmeals.com

Skinnytastefrom Skinnytaste

Turkey Picadillo Stuffed Sweet Plantains

Turkey Picadillo Stuffed Sweet Plantains | Skinnytaste

Turkey Picadillo Stuffed Sweet Plantains

skinnytaste.com

Iowa Girl Eatsfrom Iowa Girl Eats

Seasoned Roasted Potatoes

Seasoned Roasted Potatoes ~ Potatoes are one of those super versatile vegetables that are widely being made for dinners as easy and delish side dish. #partyfood #sidedish #dinneridea

Super Stuffz: Seasoned Roasted Potatoes

iowagirleats.com

foodnetwork.comfrom foodnetwork.com

Refried Beans

Refried Beans recipe from Ellie Krieger via Food Network

Refried Beans : Ellie Krieger : Food Network

foodnetwork.com

It's Written on the Wall: Holiday Appetizers and Party Food, So Many Yummy Things! (Christmas, New Years and Super Bowl)

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laurenslatest.comfrom laurenslatest.com

Mexican Street Corn Casserole

Mexican Street Corn Casserole.. USE FRESH CORN ON THE COB to make this

Mexican Street Corn Casserole

laurenslatest.com

Crispy Gnocchi with Basil Pesto Recipe on twopeasandtheirpod.com This recipe is SO easy and SO good!

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twopeasandtheirpod.com

Pan-Seared Brussels Sprouts with cranberries & pecans

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normalrecipe.com

17 quinoa recipes Though rather than 'Things to make you go Mmmm' I perhaps should pin on 'Health and Wellbeing' board?!

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blog.rateyourburn.com

Bravo For Paleofrom Bravo For Paleo

Brussel Sprout Salad with Dijon Mustard Dressing

Brussels Sprouts Salad ~ with Dijon Mustard Dressing

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bravoforpaleo.com

fivehearthome.comfrom fivehearthome.com

Mini Cheese Ball Bites

Mini Cheese Ball Bites ~ easy appetizers featuring dried cranberries, blue cheese, toasted pecans, and pretzel skewers

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fivehearthome.com

Closet Cookingfrom Closet Cooking

Roasted Brussels Sprouts and Bacon in a Mustard Cream Sauce

Roasted Brussels Sprouts and Bacon in a Mustard Cream Sauce My Review: Good but not as amazing as I had anticipated. An overall tasty way to jazz up Brussels sprouts but a little more effort than I'd like for a weeknight side dish. Liked the mustard sauce and bacon is always tasty but almost contrasted too much with the slightly bitter bite of the sprouts. Rating :@@@

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Skinnytastefrom Skinnytaste

Sautéed Brussels Sprouts with Pancetta

Sautéed Brussels Sprouts with Pancetta | Skinnytaste

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skinnytaste.com

Key Ingredientfrom Key Ingredient

Brown Sugar Roasted Sweet Potatoes

Roasted Sweet Potatoes

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keyingredient.com

RecipeByPhotos: Baked Zucchini

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food.com

Never boil corn again! Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked. Cut off the large end and it slides right out with no silk. Bonus - keeps more of the nutrients in the corn (no boiling is best).

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caithatescake.com

Chinese Cabbage Salad

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jamiecooksitup.net

They are easy to make: Just mash potatoes plain with butter or you can add yummy ingredients like cooked bacon, cheese, parsley, green onion etc. Stuff in to a greased muffin tin, run a fork along the top and brush with melted butter or olive oil. Bake at 375 degrees or until tops are crispy and golden.

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Jenny Brown

roasted brussels sprouts with garlic aioli

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lifestylethreesixfive.com

Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.

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kayotic.nl

penniesonaplatter.comfrom penniesonaplatter.com

Corn Casserole

Another pinner said "My fav thanksgiving side dish ever!! Corn Casserole 1 box Jiffy 1 can cream corn 1 can whole kernel corn, drained 2 eggs 1 stick butter, melted 1 Cup Sour cream Mix all together in casserole adding the sour cream last. Bake in 350 oven for 45 minutes. I make this every year....u can double & triple it. Family favorite

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penniesonaplatter.com

Handle the Heatfrom Handle the Heat

Layered Zucchini Parmesan

By now most gardens are over run with these babies, so bake 'em up! Layered Zucchini Parmesan

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handletheheat.com