More ideas from 김정연
김민주_자연과 더불어 잘 노는 삶의 유형을 제시하는 현대적 감각에 맞게 재해석한 동양화. 한국화의 감성은 유지하면서 현대적인 화법과 표현을 받아들이고있다.

김민주_자연과 더불어 잘 노는 삶의 유형을 제시하는 현대적 감각에 맞게 재해석한 동양화. 한국화의 감성은 유지하면서 현대적인 화법과 표현을 받아들이고있다.

절편 JULPYUN: Traditional Korean rice cakes that date back thousands of years and were served to royalty. Can be made with various flavors like green tea, red beans, fruits (this one is grape!), etc. Sweet and chewy, it is served mostly during Korean holidays!  SouthKoreanFood

절편 - Traditional Korean rice cakes that date back thousands of years and were served to royalty. Can be made with various flavors like green tea, red beans, fruits (this one is grape! Sweet and chewy, it is served mostly during Korean holidays!

Rice Cakes from the Seoul Eats Rice Cake Competition. Tteok is a Korean cake made with glutinous rice flour that is steamed. In Korea, you eat sweet Tteok at weddings and on birthdays.

korean ttok (rice cakes) Rice Cakes from the Seoul Eats Rice Cake Competition. Tteok is a Korean cake made with glutinous rice flour that is steamed. In Korea, you eat sweet Tteok at weddings and on birthdays.

오술록 제주도 특별한 차 - O’Sulloc is a Korean tea brand. Its products are made from tea leaves grown in Jeju Island, which is considered one of the best tea cultivation sites in the world. The O’Sulloc Tea House in various parts of Seoul offers Korean tea and dessert and the O’Sulloc Tea Museum in Jeju Island provides information on traditional Korean tea culture.

is a Korean tea brand. Its products are made from tea leaves grown in Jeju Island, which is considered one of the best tea cultivation sites in the world. The O’Sulloc Tea House in various parts of Seoul offers Korean tea and dessert.