Food Tips


Back to
Food Tips

Food Tips

  • 59 Pins

Cooler Corn on the Cob! sounds so weird but this is a great idea for when trying to figure out how to boil so many ears of corn! simply just get a cooler, wipe clean, place the corn in the cooler, fill with two pots of boiling water and 20-30 minutes later..WALAH! you have fully cooked corn! perfect for when having large groups over for dinner! and less time around the stove!

Pinned from
bonappetit.com

85+ recipes for canning fruits and vegetables. What an amazing resource.

Pinned from
tipnut.com

Portions Guide

Pinned from
backonpointe.tumblr.com

Make frozen smoothie packs every Sunday to last the whole week. When you’re ready to enjoy a smoothie just pick a bag and blend

Pinned from
fitness-is-sexy.tumblr.com

Common Kitchen Measurements “Cheat Sheet”

Pinned from
winkchic.com

27 ways to make groceries last as long as possible. I wish I'd read this years ago!!

Pinned from
buzzfeed.com

7 foods that boost any type of bad mood! What to eat when you're feeling stressed, cranky, sad and more.

Pinned from
womansday.com

Cleaning fruit - fill sink with water, add 1 C. vinegar, mix. Add all fruit and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding.

Pinned from
aprettylifeinthesuburbs.com

VERY useful cupcake baking info.

Pinned from
ehow.com

Here's a breakdown of nut nutrition — what good stuff they give you, how to use 'em, and fun alternatives, too!

Pinned from
greatist.com

31 things you can freeze to save time and money!

Pinned from
onegoodthingbyjillee.com

Emergency Ingredient Substitutions for Baking when you don't have one ingredient. Tells you how to replace it.

Pinned from
yummly.com

How to Keep Bananas Fresh Longer. Totally works. Noticed @ the market they wrapped the organic bananas like this...so I tried it. Going on 1 1/2 wks on the counter and NO brown spots yet!

Pinned from
snapguide.com

Inspired by me :-) Recycle a Mio bottle for salad dressing, soy sauce, and more. Peel off the label, pop off the top, wash, and fill. Great size to pop into your lunch box and it doesn't leak. -- Smart!

Pinned from
flickr.com

Hard boiled eggs

Pinned from
theburlapbag.com
Pinned from
bhg.com

Keep Sliced Apples Fresh With Ginger Ale

Pinned from
michellesjournalcorner.blogspot.com

Who knew - add baking soda to the water when hard boiling eggs and the shell will come right off.

Pinned from
delightedmomma.com

Who knew - add baking soda to the water when hard boiling eggs and the shell will come right off.

Pinned from
delightedmomma.com

Thanksgiving - make a sugar cookie recipe, divide dough and add food coloring, roll together and cut out with leaf cutters. CLEVER!

Pinned from
whilehewasnapping.com

to make a heart shaped cupcake put a marble between the liner and pan...neat!

Pinned from
sugarswings.blogspot.com

How to pick the perfect avocado.

Pinned from
nwedible.com

I'm repinning this because....IT WORKS! My lettuce stays fresh for ever...and when I see it in my fridge... it makes me want to eat it...cant beat that!

Pinned from
salad-in-a-jar.com

Freeze avocados once they're ripe! Great for when they go on sale, or when you need an avocado and they're all too firm at the store. They keep for MONTHS this way! Who knew?

Pinned from
pinksugarbowl.blogspot.com

If you aren’t sure how fresh your eggs are, place them in about four inches of water. -Eggs that stay on the bottom are fresh. -If only one end tips up, the egg is less fresh and should be used soon. -If it floats, it’s past the fresh stage. I like learning stuff :)

Pinned from
myfridgefood.blogspot.com