- 97 Pins
Bacon broccolini...I think hubbster would even eat!
Kraft Recipe, Minis Tacos, Bacon Broccolini I, Side Dishes, Bacon Recipes, Dishes Recipe, Recipe Images, Sauté Broccolini, Kraft Food Families
Sautéed Broccolini with Bacon Recipe - Kraft Recipes
Mini Taco Bowls
Sautéed Broccolini with Bacon - Wow! This colourful sautéed side dish delivers on flavour without all the fuss. Just sauté, simmer and serve.
Spaghetti Squash Lasagna Bowls--whoa! looks amaaaaazing :) if you want to save time use a jar of spaghetti sauce
Lasagna Stuffed, Idea, Cheese Sauce, Spaghetti Squash Lasagna Bowls, Stuffed Spaghetti Squash, Spaghettisquash, Squash Recipe, Squashes, Ground Turkey
Spaghetti Squash Lasagna Bowls #spaghettisquash #lasagna
Spaghetti Squash Lasagna Bowls-- I've been hoping to try spaghetti squash recipes at some point.
Spaghetti Squash Lasagna Bowls These bowls (or boats) are stuffed to the brim with cheese, sauce and spaghetti shaped squash that is so good you won't even realize it isn't real pasta! Yield: 4 Prep Time: 10 min Cook Time: 35 min Total Time: 45 min Ingredients: For the roasted spaghetti squash: 2 small spaghetti squash, cut in half and seeded 1 tablespoon oil salt and pepper to taste For the lasagna meat sauce: 1 pound ground turkey 1 tablespoon oil 1 onion, diced 2 cloves ...
Lasagna stuffed spaghetti squash What a great idea for a naturally gluten-free but decadent winter meal. It's easy AND the dish-washing is easy since you can just toss the dish (i.e. the outside of the squash). I love working with...
Spaghetti-Squash-Lasagna-Bowls-21 2 small spaghetti squash, cut in half and seeded 1 tablespoon oil salt and pepper to taste LASAGNA MEAT SAUCE: 1 pound ground turkey 1 tablespoon oil 1 onion, diced 2 cloves garlic, chopped 1/2 teaspoon red pepper flakes 1/2 teaspoon fennel seeds, crushed 1 (15 ounce) can crushed tomatoes 1 tablespoon tomato paste (optional) 1 teaspoon Italian seasoning or oregano 1 bay leaf 1/2 teaspoon paprika 1 tablespoon balsamic vinegar salt and pepper to taste 1 tablespoon basil, chopped LASAGNA STUFFED SPAGHETTI SQUASH: 1 cup low fat cottage cheese or ricotta 1 tablespoon basil, chopped 1 cup partially skim mozzarella, shredded
Spaghetti Squash Lasagna Bowls (GF)
SPLENDID LOW-CARBING BY JENNIFER ELOFF: MUSHROOM MOZZARELLA BAKE
Mushrooms Mozzarella, Healthy Mama, Splendid Low Caprb, Glourious Side, P1070050 Jpg 800 600, Trim Healthy, Splendid Low Carb, Atkins Keto Low Carb, Side Glourious
SPLENDID LOW-CARBING BY JENNIFER ELOFF: MUSHROOM MOZZARELLA BAKE
Easy to make and good to eat! Sometimes I like this better with the broccoli cauliflower mixture than with the California blend.
Cauliflowers Recipe, Vegetable Casserole, Better, Casseroles Recipe, Cheesy Vegetables, Vegetables Casseroles, Cauliflowers Mixtur, California Blend, Broccoli Cauliflowers
Cheesy Vegetable Casserole Recipe - Cheese.Food.com
Cheesy Vegetable Casserole Recipe - Cheese.Food.com
Creamy Broccoli-Bacon Bake recipe
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Art Creamy Broccoli-Bacon Bake mmmmmm
Creamy Broccoli Bacon Bake Recipe - Kraft Recipes Only 7 carbs per serving.
Creamy Broccoli-Bacon Bake Recipe - Kraft Recipes: Shredded cheddar cheese and smoky bacon give this tasty broccoli bake its creamy flavorful appeal.
Bacon and broccoli bake - side dish
Creamy Broccoli-Bacon Bake Recipe - Kraft Recipes
Roasted Asparagus and Mushrooms Allrecipes.com
Olives Oil, Diet Food, Recipe To Make For Boyfriends, Asparagus And Mushrooms Recipe, Roasted Asparagus, Asparagus Mushrooms, Allrecipes Com, Asparagus Recipe, Fresh Mushrooms Recipe Healthy
Roasted Asparagus and Mushrooms (fresh rosemary, Olive oil, salt and pepper) | “My boyfriend loved it... he had no clue it was diet food! —Medi |
Roasted Asparagus and Mushrooms Recipe
Quick n' Healthy Roasted Asparagus, Mushrooms and Rosemary
Roasted Asparagus and Mushrooms Allrecipes.com look for other asparagus recipes here
Roasted Asparagus and Mushrooms
Roasted Garlic Lemon Broccoli Allrecipes.com
Fun Recipe, Side Dishes, Lemon Broccoli, Olives Oil, Olive Oils, Creative Broccoli Recipe, Garlic Lemon, Roasted Broccoli, Roasted Garlic
Tonight's side dish: Roasted Garlic Lemon Broccoli. Instead of squeezing fresh lemon at the end, I'm going to use lemon infused olive oil and also sprinkle a few crushed red paper flakes for a little zing! Delish!
Roasted Garlic Lemon Broccoli Recipe. Roasting broccoli makes it sooo yummy!
Roasted Garlic Lemon Broccoli
Simple Roasted Butternut Squash Allrecipes.com
Butternut Squash, Beets, Simple Roasted, Olives Oil, Olive Oils, Plays Videos, Allrecipes Com, Squash Videos, Roasted Butternut
Simple Roasted Butternut Squash Video - Allrecipes.com
425 degrees F (220 degrees C). Line a baking sheet with parchment paper. Toss the beets, olive oil, and thyme in a bowl until beets are coa...
Simple Roasted Butternut Squash
Roasted Beets and Carrots Recipe - Kraft Recipes
Kraft Recipe, Beets Salad, Side Dishes, Carrots Recipe, Roasted Beets, Nom Yummy, Kale Salad, Beets Carrots, Dinners Side
Roasted Beets Carrots recipe
Roasted Beets and Carrots Recipe - Healthy Living Kraft Recipes
Kale Salad with Beets, Oranges & Hazelnuts
Roasted Beets & Carrots - Excellent side dish for Christmas.
Roasted Beets and Carrots Recipe - Kraft Recipes
Try Our Creamy Lemon Brussels Sprouts RecipeCube Marketplace
Grilled Vegetable Salads, Pauladeencom Pauladeen, View, Pauladeen Com Pauladeen, Healthy Food, Vegetables Salad Recipe, Deen Grilled, Paula Deen, Grilled Vegetables Salad
Paula Deen Grilled Vegetable Salad
Grilled Vegetable #Salad #Recipe
Score: A- = This recipe for Brown Sugar BBQ Baked Beans is no game changer but with a little tweaking you'll have some d-liscious baked beans. I added extra brown sugar, molasses AND maple syrup to the recipe. I like my beans sweet! Plus I used prepared mustard instead of dry. Everyone that tried them said they were great so it's definitely a good basic baked bean recipe to follow.
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Brown Sugar and bacon Baked Beans
Brown Sugar Baked Beans with Bacon RECIPE NOTES: Made this for a BBQ and they were so good the pot was empty before I even got to eat any. Lucky for me, I had snuck a little mug full while cooking. Definitely a go-to recipe.
How to make the BEST asparagus in under 10 minutes! No more mushy, flavorless asparagus! This is quick, easy, and SO delicious!
Asparagus Side Dishes, Easy Vegetables Side Dishes, Vegetables Dinners, Flavorless Asparagus, Easy Veggies, Quick Asparagus Recipe, Veggies Side Dishes, 10 Minute, Healthy Quick Easy Dinners
Really good and super quick asparagus recipe
Quick asparagus side dish
Learn This Trick To Cook Corn On The Cob With No Silky Strings [VIDEO]
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corn on the cob microwave tutorial - I did this today, it worked! Corn was delicious and easy.
Watch Ken (not Ken Hayes), teach you a quick, easy way to cook corn-on-the-cob! When you take it out of the husk, there is NO SILKY STRINGS left on the corn to get stuck in between your teeth.
Microwave Corn On The Cob With No Silky Strings [VIDEO]
magic way to cook/ shuck corn ( video )
Cooler Corn - How to Cook Corn in a Beer Cooler
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Cooler Corn - How to Cook Corn in a Beer Cooler ♥ AVeggieVenture.com. Makes excellent corn ahead of time, same technique works on stove too.
Corn cooked in a cooler! Such a neat idea for the cottage and camping
Cooler Corn - How to Cook Corn in a Beer Cooler © A Veggie Venture. Gotta try this!!!
how to store fresh asparagus up to two weeks. brilliant!
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How to store fresh asparagus for up to two weeks. This is the only way to store asparagus.
How to store fresh asparagus for up to two weeks. - Keeping this fresh is the key to helping your kids and family eat healthy! Great tip!
How to Store Fresh Asparagus Keep asparagus fresh for up to 2 weeks. With a sharp knife, cut off about an inch of the tough bottom ends. Next, place the asparagus in a quart size jar and fill it with 1 to 2 inches of water. Place a plastic bag (such as a produce bag) loosely over the jar so it is not touching the asparagus. Pull and twist the bottom of the bag, tucking it under itself to keep it sealed. Place in the refrigerator till needed. Wash when ready to use.
Belgian-Style Carrot Coins
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Belgian-Style Carrot Coins #Belgian recipes #Belgian dishes
Belgian-Style Carrot Coins Recipe
Belgian-Style Carrot Coins Photo
This is our favorite way to eat broccoli of all time! My husband says he would rather eat this than fries. I put a few Tbsp of olive oil in a ziploc with some salt and pepper and the broccoli and shake. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for 20-25 minutes.
Eating For Life Recipe, Olives Oil, Broccoli Recipe, Cooking Healthy For One, Roasted Broccoli, Barefoot Contessa, Broccoli On Cookies Sheet, Brocolli Side Dishes, Best Broccoli Of Your Life
The Best Broccoli of Your Life. PRE-HEAT 425. 4 to 5 lbs. of broccoli cut into florets. (if washed dry throughly). Put broccoli on cookie sheet and toss with 5 tblsp olive oil, 1 1/2 tsp kosher salt, 1/2 tsp fresh ground pepper. toss in 4 garlic cloves - peeled and sliced. Roast in oven 20-25 minutes. Take it out of oven and zest and squeeze juice of a lemon over the broccoli, 1 1/2 tblsp more olive oil, 3 tblsp toasted pine nuts, 1/3 cup grated parmesan cheese, 2 tblsp cut basil.
The Best Broccoli of Your Life November 10, 2008 | By Adam Roberts | 152 Comments IMG_1.JPG You know you’ve done something right with broccoli when the person you made it for describes it to someone else the next day as “better than biting into a steak.” Those were Craig’s words and they were a marked change from the first words he uttered about the broccoli, before he bit in: “You made broccoli for dinner? Broccoli and sweet potatoes?” Then he did bite in and his eyes lit up. “Oh my God,” he said. “This is the best broccoli I’ve ever had in my life.” Later he said: “If parents made this broccoli for their kids, kids wouldn’t hate broccoli. They’d beg for it.” So what did I do to the broccoli to make it taste so good? I can’t take any credit. The credit goes to that formidable force in my foodie life; namely, The Barefoot Contessa. From the very beginning, when I used to go to book stores and copy recipes out of her books on little index cards that I kept in my pocket, Ina Garten’s recipes have proved to be that perfect combination of simple yet sophisticated; she maximizes flavors in ways that are both ingenious and incredibly replicable. Anyone can do an Ina recipe yet when you taste the finished product, it doesn’t taste that way; it tastes like it was made by a pro. I’m going to have a hard time this week not posting all of the recipes from her new book, Back To Basics. In the past few days alone, I’ve made her roasted pears with blue cheese and walnuts; her roasted sweet potato wedges (which I wrote about in the previous post); and from her “Parties!” book, her butternut squash soup and her roasted pork loin. As you can tell from these recipe titles, The Barefoot Contessa loves roasting. Specifically, she loves roasting vegetables at a high temperature until they caramelize. That’s the basic premise of most of her vegetable recipes in most of her cookbooks and that’s precisely what makes her broccoli recipe the best you’ve ever had. Normally, broccoli gets squishy when you cook it. Not this broccoli; it develops an amazing brown crust in spots. Then you toss it with lemon juice, lemon zest, and Parmesan cheese and you’re in heaven. Seriously, this recipe is so easy I can recite it without looking at the book. (Ok, I’m lying, I’m about to open the book just to double check….) You preheat the oven to 425. Take 4 to 5 pounds of broccoli (I just got two large bunches), cut into florets (but relatively big ones.) Here’s the key that she doesn’t mention in the recipe: dry them THOROUGHLY. That is, if you wash them. I saw an episode of Julia Child cooking with Jacques Pepin once when Pepin revealed he doesn’t wash a chicken before putting it in a hot oven: “The heat kills all the germs,” he said in his French accent. “If bacteria could survive that oven, it deserves to kill me.” By that logic, then, I didn’t wash my broccoli; I wanted it to get crispy and brown. If you’re nervous, though, just wash and dry it obsessively. Now, it’s easy. Put the broccoli on a cookie sheet. Toss with olive oil, salt and pepper. (She says 5 Tbs olive oil, 1 1/2 tsps kosher salt, 1/2 tsp fresh ground pepper, but I just eyeballed it.) Now add 4 garlic cloves that are peeled and sliced and toss them in too. IMG_2.JPG Roast in the oven 20 to 25 minutes, until “crisp-tender and the tips of some of the florets are browned.” I shook the pan around a bit as it went, but not sure that’s necessary. When it’s done, take it out of the oven–and here’s where it gets really good–zest a lemon over the broccoli, squeeze the lemon juice over the broccoli, add 1.5 Tbs more olive oil, 3 Tbs toasted pine nuts (I left those out), and 1/3 cup of freshly grated Parmesan cheese. She also has you add 2 Tbs julienned fresh basil, but I left that out too. IMG_3.JPG You won’t miss it: the magic combo of the crispy broccoli, the garlic, the lemon and the cheese will make this the best broccoli of your life. I guarantee it; you will go ga-ga over it. I’m so ga-ga over it that I would seriously consider a trip right now to the store just so I could make this for lunch. Broccoli for lunch? After trying this, you’ll never want to eat anything else for breakfast, lunch or dinner ever again.
"The Best Broccoli of Your Life" Barefoot Contessa's roasted broccoli recipe
91 Vegetable Side Dishes. I need this because I usually do the same ones everytime- pin now read later
Side Dishes Recipe, Idea, Honey Glazed Carrots, Vegetables Side, Honey Glaz Carrots, Side Items, Martha Stewart, Honey Glaze Carrots, Vegetable Sides
Dinner Tonight: Quick Vegetable Side Dish Recipes - Martha Stewart
I made these honey glazed carrots. . they were fantastic! 91 Vegetable Side Dishes. I need this because side items are usually an after thought for me.
Martha Stewart - 91 vegetable side dish ideas.
Grilled cabbage. INSANELY delicious, easy, inexpensive & healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)
Worcestershire Sauce, Olives Oil, Insanity Delicious, Individual Wraps, 2030 Minute, Bacon Bit, Roasted Cabbages, 20 30 Minute, Lemon Juice
Roasted cabbage. INSANELY delicious, easy, inexpensive & healthy. (1 tsp olive oil, 2 tbsp real bacon bits, 2 tbsp lemon juice, 1 tbsp worcestershire sauce, 1/4 tsp salt, 1/4 tsp ground black pepper (more or less to taste), 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)
roasted cabbage. 1 t. olive oil, 2 t. bacon bits, 2 t. lemon juice, 1 t. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. bake at 425 degrees for 20- 30 minutes.
Vegetable Shepherd's Pie Recipe
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#Vegetarian #Shepherds #pie
Vegetable Shepherd's Pie Recipe - use gf soy sauce
Vegetable Shepherd's Pie Recipe-leave out chz, sugar, and replace milk with almond milk
Delicious Lemon Garlic Brussels Sprouts - daydreamkitchen
Side Dishes, Olives Oil, Insanity Delicious, Garlic Brussels, Brussels Sprouts, Lemon Garlic, Delicious Lemon, Recipe Trees Com, Brussel Sprouts
Insanely Delicious Lemon garlic Brussel Sprouts. Great Fall side dish.
Insanely delicious lemon garlic brussel sprouts. 2 lb Brussel Sprouts 4 tbsp olive oil 5 cloves garlic, minced 1 lemon, juiced and zested 3 tbsp gruyere, grated sea salt pepper
An “addictive” side-dish: Fried Cabbage with Bacon, Onion, and Garlic, it's the best. :)
Low Carb, Side Dishes, Fried Cabbages, Garlic Recipe, Dinners Ideas, Bacon, Onions Powder, Sidedish, Cabbages Recipe
Fried Cabbage with Bacon, Onion, and Garlic - Recipes, Dinner Ideas, Healthy Recipes & Food Guide
Fried Cabbage with Bacon, Onion, and Garlic Recipe // 6 slices bacon, 1 lg onion, 2 cloves garlic, 1 lg head cabbage, 1T salt, or to taste, 1t pepper, 1/2t onion powder, 1/2t garlic powder, 1/8t paprika
Fried Cabbage with Bacon, Onion, and Garlic (#cabbage recipe at allrecipes.com) 6 slices bacon, chopped 1 large onion, diced 2 cloves garlic, minced 1 large head cabbage, cored and sliced 1 tablespoon salt, or to taste 1 teaspoon ground black pepper 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/8 teaspoon paprika
136163588708769921 An addictive side dish: Fried Cabbage with Bacon, Onion, and Garlic, its the best. :) always looking for a good cabbage recipe (Maybe minus the onions...)
Fried Cabbage with Bacon, Onion, and Garlic. Low carb side dish.
Cheesy Cauliflower Tater Tots 1 medium head of cauliflower 2 Tbl heavy cream 2 Tbl butter 1/3 cup shredded sharp cheddar 4 egg whites salt & pepper to taste oil for frying Add the cream and butter to the bowl. Microwave for 5 minutes. Add the cauliflower and cheese to a magic bullet or food processor and blend until still chunky
Cheesy Cauliflower Tater Tots - Click for Recipe
Low Carb, Eggs White, Fun Recipe, Lowcarb, Cheesy Cauliflowers Tots, Gluten Free, Cauliflower Tater Tots, Cauliflowers All Tater, Glutenfree
Cheesy Cauliflower Tater Tots (#lowcarb & #glutenfree) made these today! delicious :)
Cheesy Cauliflower Tots (low carb and gluten free) - ibreatheimhungry.com---- 1 medium head of cauliflower 2 Tbl heavy cream 2 Tbl butter 1/3 cup shredded sharp cheddar 4 egg whites salt & pepper to taste oil for frying
Cheesy Cauliflower Tater Tots (Low Carb & Gluten Free) - I Breathe... I'm Hungry...
Cheesy Cauliflower Tots (low carb and gluten free) - ibreatheimhungry.com / #lowcarb ♥ shared via https://facebook.com/lowcarbzen
Veggie Christmas Tree