I know this is for kids, but I might do this for myself! I think it's a great way to get a little bit if several different veggies, fruits, grains and maybe turkey. Maybe I could find a bigger ice cube tray!
Penne with Roasted Asparagus and Balsamic Butter Recipe on Food & Wine Simmering the balsamic vinegar both mellows and thickens it. When tossed with the hot pasta and the butter, it forms a smooth, uniquely flavored sauce.