Paul Ferradas

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Paul Ferradas
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Soup - ...

Soup is cuisine's kindest course. It breathes reassurance, it steams consolation, after a weary day it promotes sociability, as the five o'clock cup of tea or the cocktail hour. Louis P De Gouy

Crostatine alla Crème brûlée con pistacchi e lamponi

Crostatine alla Crème brûlée con pistacchi e lamponi

Raise your hand if you like to travel AND like pretty food while traveling! Head over to the blog today to see both and get @andreacoanphoto's tips on traveling with photo gear ✈️ mozi-mag.com/blog

Raise your hand if you like to travel AND like pretty food while traveling! Head over to the blog today to see both and get @andreacoanphoto's tips on traveling with photo gear ✈️ mozi-mag.com/blog

Roland Persson works with both national and international clients and excels at planning composition and lighting ahead to keep retouch to a bare minimum. With food, Interior and Stillife in focus.

Roland Persson works with both national and international clients and excels at planning composition and lighting ahead to keep retouch to a bare minimum. With food, Interior and Stillife in focus.