Lately I'm obsessed with quinoa! Its so tasty and has loads of protein! This meal looks so tasty! One Pan Mexican Quinoa - Wonderfully light, healthy and nutritious. And it's so easy to make - even the quinoa is cooked right in the pan!
"Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive!" What's crazy is I would even eat the zucchini plain and baked. I love zucchini
Garlic Parmesan Roasted Potatoes - These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection! These were a success - am sure there are simpler potato recipes around though
Skinny Garlic Parmesan Fries -- These delicious fries are baked in the oven with garlic, a little olive oil, kosher salt and black pepper, then sprinkled with freshly grated Parmesan and parsley – to die for!
We loved this dish as a healthier side dish with Mexican food! I used the leftovers in breakfast tacos! Skillet Mexican Zucchini - incredibly delicious with a little bit of a Mexican kick from the jalapeno, lime juice, cilantro and melted queso blanco.
This was a hit. I added garlic powder to the herbs and reduced the oregano. Parmesan Zucchini Sticks Recipe 20 minute oven roasted zucchini that are low in carbs, fat & calories. And did I mention they are delicious?