Coconut Cream Truffles Recipe ~ but use coconut oil instead of butter. Triple the coconut flavor... These are the perfect coconut truffle: a creamy center filled with coconut flavor and shredded coconut, all surrounded by chocolate.
oven to 350 and coat a baking dish large bowl, stir celery, cheese, sour cream, mayo and cream of chicken. Add chicken and almonds. Spoon into dish. uncovered for 30 minutes. Sprinkle fried onion and cook another 5 minutes. Let stand minutes. Enjoy!