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Eat it! (Appetizers, Soups and Sides)

Eat it! (Appetizers, Soups and Sides)

  • 38 Pins

Crispy Baked Parmesan Green Beans by Dining Dish

Roasted green beans with bacon

Roasted Cauliflower Tomatoes Chickpeas w Indian Spices from MJ and Hungry Man

Creamy Aged Cheddar Baked Asparagus

Roasted Cauliflower and Aged White Cheddar Soup

Carrots With Mustard Seeds and Dill Recipe #sides

Summer salad with fresh vegetables, goat cheese and a light vinaigrette

Food and Cuisine: Fruit Peacock

Get the recipe for Chicken, Fennel, and White Bean Soup .

Roasted Carrots with Garlic

Broccoli Cauliflower Casserole // making this for Christmas Eve

Spinach Parmesan Quinoa

baked mozzarella sticks

baking bread with children

Breakfast Sushi- banana covered in peanut butter, sliced into bite size pieces, and rolled in rice krispies.

  • Lara DiPaola
    Lara DiPaola

    Oh my kiddlets will LOVE this!

Vegetable Chowder // Dinner 8-1-12 with veggies fresh from the farmers market

Quick Pickles Recipe // PBDad's favorite

grilled vegetable focaccia by art and lemons, via Flickr

Recipe was MADE for a picky eater. Gluten- Free. Only 6 Ingredients. Quick to Make. Grilled Zucchini with Mozzarella

Rustic Roasted Tomato Salsa

Pomegranate-Bulgur Salad

Healthful Chicken Soup

Yummy french bread recipe. Makes 2 loaves.

  • Sarah Coyne
    Sarah Coyne

    Luuuurve this bread recipe!!

beer cheese soup