Main Courses

Main Courses

  • 168 Pins

One Pan Balsamic Chicken and Veggies - this is seriously easy to make and it tastes AMAZING! Had it ready in 20 minutes!

One Pan Balsamic Chicken and Veggies - Cooking Classy

Bacon Wrapped Herb Crusted Rosemary Pork Loin

Rosemary Balsamic Pork Loin - Little Leopard Book

These 2 Ingredient (really!) Sweet Potato Pancakes are so easy and are a huge hit with the kids. Gluten-free, dairy-free, nut-free, soy-free. I love this healthy pancake recipe. We eat these for breakfast, lunch, AND snacks. :)

2-Ingredient Sweet Potato Pancakes

Healthy, low carb zucchini lasagna recipe! Yummy!

Awesome 100% Paleo Lasagna Recipe | Paleo Newbie

Quick Lime Cilantro Chicken

Quick Lime Cilantro Chicken | Inspired Dreamer


All Purpose Lemon Basil Marinated Chicken - Carlsbad Cravings

Williams Sonoma French onion soup

French Onion Soup

This easy Italian Chicken Bake dinner only has 4 ingredients and takes minutes to put together. Perfect for busy week nights.

{Easy Dinner Recipe} Italian Chicken Bake

Bourbon Fig + Gorgonzola Stuffed Pork Tenderloin

Weekend Links - Anna Elizabeth Events

The yummy breakfast that's high in protein!

Found! The Ultimate Healthy Winter Breakfast

21 Ideas For Energy-Boosting Breakfast Toasts

Recipe: Vegetable Lasagna with Butternut Béchamel

Pinned from

Simple Roast Chicken with Garlic and Lemon |

Simple Roast Chicken with Garlic and Lemon | Just a Taste

Smoked Gouda Mac and Cheese

Pinned from

Holy Yum Chicken from

Holy Yum Chicken - Table for Two

The BEST, tried and tested, One Pot Recipe! One pot lasagna pasta

One Pot Lasagna Pasta - Oh Sweet Basil

Stuffed Pork Tenderloin with spinach, goat cheese, and mushrooms

Stuffed Pork Tenderloin | chaos in the kitchen

Ginger Beef, Mushroom & Kale Stir Fry -- a delicious and easy weeknight dinner that's also naturally gluten-free | #glutenfree

Ginger Beef, Mushroom & Kale Stir-Fry - Gimme Some Oven

Baked Chicken with Spinach and Artichokes

Sweet Potato & Avocado Egg Scramble - Gluten Free!

Pinned from

Worlds Best Chicken 4 boneless, skinless chicken breasts 1/2 cup Dijon mustard 1/4 cup maple syrup 1 tablespoon red wine vinegar Salt pepper Rosemary Preheat oven to 425 degrees. In a small bowl, mix together mustard, syrup, and vinegar. Place chicken breasts into 913 greased baking dish. Season with salt lots of pepper. Pour mustard mixture over chicken. Make sure each breast is coated. Bake for about 30-40 minutes. Season with chopped rosemary.

The world’s best chicken - Latest Food
Pinned from

Caramelized Butternut, Crispy Kale + Fontina Pizza - from @Heather Flores Baked Harvest

Pinned from

Chicken, Bacon & Avocado Chopped Salad... great for lunch

Chicken, Bacon & Avocado Chopped Salad | Gimme Some Oven

Baked Chicken and Mushroom Skillet - Damn Delicious