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DIY for the kitchen


DIY for the kitchen

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Floating Shelves How to build I have looked at other sites. This one seems to be the best way

Blueberry jam without pectin or white sugar! This is such an awesome recipe that I will use over and over again! It is a nice small batch, not pectin and it sets up just like traditional jam, WONDERFUL!!!

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A heaping tablespoon of this powder gives as much tomato flavor to a sauce as a pint of canned tomatoes

Easy Hand Painted Linen Kitchen Towels with Custom Colors and Monograms

Better Cake Mix Trick - Look at the directions on the cake mix box… add one more egg (or add two additional if you want it to be really rich) double the oil amount, but use melted butter instead of oil, use milk instead of water....Paula Deen does this..I also add a teaspoon of vanilla to make it taste home made.

helpful to know

Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium, preservatives, etc. This is just full of flavor. Simply spices! 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, 1/4–½ T crushed red pepper

GOOD TIP!!! Add baking soda to the water when hard boiling eggs and the shell will come right off. WHY has no one ever told me this!??

Gorgeous kitchen.

Beginner canning

HEAVY CREAM ~If you need heavy cream for a recipe, make your own by combining mix 2/3 cup whole milk with 1/3 cup melted unsalted butter. This will give you 1 cup of heavy cream....good to know!

Make your own Cream Cheese via Freedom Acres Farm

Go To Saveur to look at all of the wonderful recipes and the How To info

A twist on the veggie tray. Great use of dollar store vases.

Comeback Sauce. they say once you make this, you will always keep a jar in your fridge. It goes with EVERYTHING!

Caramelized onions

BBQ sauce

Salsa

Bread and butter pickles

BBQ rub

these are really good! and sooo good for you too.

food storage - meals in a jar with a shelf life of 5 - 7 years.

From a very cool site called, Old Fashioned Families with everything you need to know about canning, preserving, saving tons of money and general homesteading. When things are properly bottled, they can last 7 years! Can you say cheap food storage?! YES!!