Balo*s Wildschweingulasch mit Sauerkirschen (Rezept mit Bild) | Chefkoch.de

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Mushroom Venison Stroganoff~I've deer hunted since I was a little girl, and have developed a way to get rid of any gamey taste, and make even an OLD buck fork tender. 1) cut up Venison for your recipe; cover with cold water-add 2 TBS sea salt & 2 TBS white vinegar, stir & Refrig. for 6 hrs. Drain & rinse meat well. 2) Cover venison with Milk, add 1/4 cup white sugar, stir & Refrig. overnight. Rinse, pat dry, & use in your recipe. It pulls blood out, tenderizes & gets rid of ALL the gamey ta...

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This is to die for...Texas Green Chile Posole from Robb Walsh's Texas Eats

Recipes From Texas Eats by Robb Walsh

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Chicken Fried Venison Steak~YUM!

Food for Hunters: Chicken Fried Venison Steak

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Venison Medallions with Whiskey, Mushroom & Horseradish Cream Sauce

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Hirschpfeffer à la Marquise (Rezept mit Bild) von Marquise | Chefkoch.de

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Spicy Venison (or Beef) Stew

Spicy Venison Stew - The Cooking Bride

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how to make homemade sausage with lots of photos and detailed info

How to Make Homemade Sausage

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Besoffene Wildsau in Honig-Bier Sauce - http://germanrecipes.healthandfittnessjournals.com

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How to Cook Deer Meat Steaks in a Slow Cooker Read more: http://www.livestrong.com/article/514898-how-to-cook-deer-meat-steaks-in-a-slow-cooker

How to Cook Venison Steaks in a Crock Pot | LIVESTRONG.COM

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Hirschgulasch mit Rotwein und Speck (Rezept mit Bild)

Hirschgulasch mit Rotwein und Speck

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