concord crush | This grapey gimlet from Gramercy Tavern is a perfect use of the fresh Concord grapes that you might find at the farmers' market. You can make a batch of the grape purée in advance and freeze it. Just thaw the night before you intend to make the cocktail. Classic Cocktails, Concorde Crushes, Fall Drinks, Concorde Grape, Serious Eating, Alcohol Recipes, Simple Syrup, Cocktails Recipes, Fall Cocktails
1 ounce bourbon, such as Bulleit 1 ounce calvados or Laird's bonded apple brandy 1 ounce fresh apple cider 1/2 ounce thyme simple syrup 1/2 ounce freshly squeezed lemon juice Dash Angostura bitters Garnish: dried or fresh apple slice (optional)
Strawberry Infused Vodka Lemonade Sparkler - thinking this would be perfect for my 50th birthday brunch. That is if I have one. Fuq ya! Should only be consumed poolside in a hot bikini!
8 seriously amazing Halloween cocktail recipes: A little dry ice makes the La Llorona extra spooky