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Chocolate Mint Brownies


Homemade Thin Mint Cookies. These were delicious! All the boys gave them a thumbs up! But add twice as much mint as the recipe calls for or your cookies won't be minty. I used chocolate dipping coating instead of what the recipe calls for and I added the extra mint to that and they turned out exactly like real thin mints

from Jo Cooks

Triple Bypass Brownies

Triple Bypass Brownies - for those days when you need a little pick me up. Three layers of complete delicious madness.


Lucky Charm Marshmallow Rice Krispies

Lucky Charm Marshmallow Rice Krispies! Fun dessert recipe the kids will love!


Peanut Butter Cup Brownies

Peanut Butter Cup Brownies These look awesome...would have to make some changes to make FODMAP friendly though!

from Averie Cooks

Mint and Chocolate Fudge Oreo Bars

I couldn’t resist sharing these Choc Mint Fudge Oreo Bars .The bars are full of mint flavor, a perfect complement for the chocolate fudge and the chocolate-filled Oreo cookie crust. They are extremely easy to assemble and taste so good that we are you sure you will make it all year long. Click HERE for the Recipe from ‘Averie Cooks’

from Tutti Dolci

chocolate-toffee blondies

Chocolate-Toffee Blondies 1 2/3 cups flour 3/4 tsp baking soda 1/2 tsp salt 3/4 cup unsalted butter, at room temperature 1 cup plus 2 Tbsp brown sugar 1 large egg 1 1/2 tsp vanilla extract 2/3 cup semisweet chocolate chips 1/2 cup toffee bits

from Two Sisters Crafting

Pumpkin Spice Cookies with Cinnamon Cream Cheese Frosting

Pumpkin Spice Cookies with Cinnamon Cream Cheese Frosting are the perfect Fall Cookies and a wonderful choice for a Christmas Cookie Exchange. This cookie tastes just like Pumpkin Pie which makes it a great Thanksgiving Dessert idea. And with the delicious frosting they will look beautiful on your Christmas Dessert Table. Follow us for more great Christmas Food ideas.

from Lemon Tree Dwelling

No-Bake Mint Oreo Meltaways

#Mint #Chocolate #Desserts 15 Oreo Cool Mint Oreos 2/3 cup softened butter 1 1/2 cups powdered sugar 1 Tbsp milk 4 Tbsp crème de menthe syrup 1/4 cup melted chocolate chips Combine 1/3 cup butter and crumbs press in to 9x9 pan Refrigerate and rest of ingredients blend and spread over crust melt chips and drizzle over top