These new patterned fondant ribbons are 1 in. wide and easy to apply in minutes — just unroll, cut, separate and apply with a damp brush. Not only is it easy to wrap around a cake, it’s also easy to form into loops for a bow with an amazing design!
How to Get Perfectly Smooth Buttercream Icing that looks like Fondant. Brilliant! I add a tablespoon of meringue powder to Wilton’s buttercream recipe with shortening to get a really white buttercream that crusts after about 15-20 minutes.