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Parmesan Crusted Chicken in Cream Sauce
Parmesan-Crusted Chicken in Cream Sauce: 2 cups instant brown rice, uncooked 1 14 ounce can fat-free reduced-sodium chicken broth, divided 6 Ritz® Crackers, finely crushed 2 tablespoons Kraft® Grated Parmesan Cheese 4 small boneless skinless chicken breast halves (1 lb) 2 teaspoons oil 1/3 cup Philadelphia® Chive & Onion Cheese Spread 1/3 Less Fat than Cream Cheese 3/4 pound asparagus spears, trimmed, steamed
Low Carb Parmesean Crusted Chicken: 1/2 cup Hellmann's 1/4 cup grated Parmesan cheese 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.) 1 tsp garlic 1/4 tsp ground red pepper salt and pepper to taste
Parmesan Crusted Chicken With Bacon...
Chicken Parmesan... made this last night. definitely not the healthiest version of chicken parm I've ever seen, but it was delish!
Chicken Parmesan This is baked, not fried, and the focus is on making a really tasty sauce, carmelizing the onions. Sounds Great!
Herb Crusted Chicken in Basil Cream Sauce to DIE for!!! The sauce is good on it's own over pasta too!
Can you believe this Coconut Crusted Chicken with Pineapple Jalapeno Salsa recipe was made with Udi's GF Ancient Grain Crisps!? Yumm!! #WhatTheHack
They have an addicting crunch that gives way to creamy, cheesy insides that will turn these into fast favorites!
This 20-minute recipe is sure to become a favorite with you and your family. The skinless, boneless chicken breast halves are brushed with honey and soy sauce before coating with ground pecans.
Chicken Parmesan Soup Recipe ~ All of the flavours of chicken parmesan in a hearty soup that is pure comfort food!
Parmesan-crusted Bruschetta Chicken