The China Study Cookbook ~ Campbell's recipes contain little to no added oils, fat, or salt, and minimal sweeteners, and while they're all vegan, you won't find faux meats or cheeses—it's all fresh vegetables, grains, and legumes. Think Lemon Tahini Quinoa Salad and Corn and Tomatillo Stew.
Charmingly 4th of July worthy 1960s ad for Campbell's Chicken and Stars Soup.
Campbells as 1940s ~ Swap the "homemade" soup for Campbells. And now - it's back to the soup kettle and going from scratch. If you wait long enough ~ it will become vogue again.