Baby Quiche Lorraine •2- 9 inch pre-made, unbaked pie crusts •½ cup crispy bacon crumbles •½ cup finely shredded Swiss Cheese •4 whole eggs •½ cup milk •2 oz. cream cheese, melted •½ tsp salt •½ tsp ground mustard •⅛ tsp pepper •⅛ tsp nutmeg
Bacon Cheesecake (Shhh, It's a Quiche Lorraine) I love making Quiche. About as easy as it gets, including making a scratch butter crust (really that's easy too). This is a classic easy to make Quiche Lorraine, which is simply a savory BACON BACON BACON CHEESECAKE! Don't say the quiche word and the men in your life will love this. AND it's Freezable, make two... And did I mention EASY!