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The Recipe Criticfrom The Recipe Critic

Grilled Corn Guacamole

My favorite added part about this recipe was definitely the grilled corn. It gave the dip an added texture and smoky flavor.

I snapped this picture with my iPhone while stopping by Chalet Nursery's landscape division offices in North Chicago, Ill. Such a welcoming, colorful and cheerful treatment for front-door appeal. (www.chaletnursery.com)

Recipe: Orecchiette with roasted pumpkin, amoretti and rosemary brown butter Recipe: Pappardelle with white Bolognese, sage and pecorino

The Pioneer Womanfrom The Pioneer Woman

Watermelon Salsa

Watermelon Pico de Gallo by Ree Drummond / The Pioneer Woman~T~ This is good with chips or with grilled fish or chicken. So simple to make. Just dice up watermelon, red onion, red, green and yellow bell peppers, jalapenos, cilantro, salt and fresh lime juice and toss it all together. Great summer side salad too.

Heather's French Pressfrom Heather's French Press

Grilled Fresh Mozzarella with Roasted Tomatoes and Basil

Grilled Fresh Mozzarella with Roasted Tomatoes and Basil -

Ambitious Kitchenfrom Ambitious Kitchen

Grilled Chili-Lime Fish Tacos with Sour Cream Cabbage Slaw + Mango & Avocado

Grilled Chili Lime Fish Tacos with Cabbage Slaw, Mango, and Avocado

Overnight Breakfast Bacon and Egg Casserole Recipe! ~ from TheFrugalGirls.com ~ this easy, delicious breakfast casserole is perfect for a weekend Brunch, or Thanksgiving, Christmas, or Easter morning!! #casseroles #recipes #thefrugalgirls

Keynote speaker former Chicago mayor Richard Daley! ‪#neocon12‬ ‪#neoconography‬ ‪#iidaneocon‬ pic.twitter.com/PlPv9C22 -- @vguerrero1

My Baking Addictionfrom My Baking Addiction

Mac and Cheese with Roasted Chicken, Goat Cheese, and Rosemary

roasted chicken mac n cheese

The Girl Who Ate Everythingfrom The Girl Who Ate Everything

Grilled Bruschetta Chicken

Grilled Bruschetta Chicken - This was amazing. I used the frozen grilled chicken breast which I cooked for 20 min then topped with the tomato mixture and cooked 5 min more then topped with mozzarella cheese and left in oven until melted. Definitely use balsamic vinegar in the tomato mixture!

The Garden Grazerfrom The Garden Grazer

Southwestern Chopped Salad with Cilantro Dressing

Southwestern Chopped Salad with Creamy Cilantro-Lime Dressing