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    • Justin N Zoch

      I made these tonight, they're not too bad! I used different breadcrumbs than this recipe calls for though & this sounds crazy but they're amazing dipped in tartar sauce!!! Dip pickles in eggs & flour then in worcestershire, hot sauce, garlic powder, cajun seasoning, pepper & panko bread crumbs. Broil for 5 mins each side. SO GOOD!

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