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    • AndreaKS

      MAGICAL COFFEE. Iced coffee, cold brewed over night. Serves 2-4. Coffee Base: 2/3 cups coarsely ground coffee + 3 cups water + 1 teaspoon cinnamon + 3 tablespoons dark brown sugar. Put ingredients in a quart jar and stir. Cover and refrigerate overnight. The Finished Drink: milk, half and half, or cream + ice Pour the coffee base through a sieve or strainer into a bowl, then strain back into jar for easy storage. For each drink: Fill a tall glass halfway with ice. Pour in coffee until glass is about 3/4 full, and add milk/half and half/cream to taste. #iskaffi #iskaffe #kaffi #kaffe #coffee #iced_coffee #koffein #caffeine

    • anita van dam

      Magical Coffee recipe: 2/3 cups ground coffee; 3 cups water; 1 tsp. cinnamon; 3 Tbls. dark brown sugar. Put ingredients in a quart jar and stir. Cover and refrigerate overnight. Strain and store in fridge. For each drink fill glass halfway with ice, pour coffee until glass is about 3/4 full, add milk or half and half to taste.

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