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    Ricotta, Smashed Pea, and Hard Boiled Egg Toast

    Vegetarian • Serves 2

    Produce

    2 tbsp Garlic scapes
    1 cup Peas
    1 Spinach
    1 tsp Thyme, fresh

    Refrigerated

    2 Hardboiled egg

    Condiments

    1 tbsp Honey

    Baking & Spices

    1/4 tsp Salt and pepper

    Oils & Vinegars

    2 tbsp Olive oil

    Bread & Baked Goods

    2 slices Wheat bread

    Dairy

    1/4 cup Parmesan, vegetarian
    2 tbsp Ricotta cheese
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