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    Weeknight Bolognese

    45 mins to make, serves 4-5

    Ingredients

    Meat

    • 1 lb Ground sirloin, lean

    Produce

    • 1/4 cup Basil, fresh lightly packed leaves
    • 4 tsp Garlic
    • 1 tbsp Oregano, dried
    • 1 (28-ounce) can Tomatoes

    Canned Goods

    • 2 tbsp Tomato paste

    Pasta & Grains

    • 3/4 lb Pasta, dried

    Baking & Spices

    • 1 Kosher salt and freshly ground black pepper
    • 1/4 tsp Nutmeg, ground
    • 1/4 tsp Red pepper flakes

    Oils & Vinegars

    • 2 tbsp Olive oil, good

    Dairy

    • 1/4 cup Heavy cream
    • 1/2 cup Parmesan cheese

    Beer, Wine & Liquor

    • 1 1/4 cups Red wine, dry

    7 comments

    • Christine Jones

      Weeknight Bolognese Recipe : Ina Garten : Food Network - FoodNetwork.com- I made this it was delicious! js #pasta #recipes #noodles #recipe #dinner

    • Carol R

      Weeknight Bolognese Recipe from Ina Garten aka the Barefoot Contessa....I reduced the salt and wine, added a T of sugar to balance the acidity and served over pappardelle ribbon pasta. Surprisingly scrumptious weekday dinner that is easy to pull together. The San Marzano canned tomatoes and heavy cream (ok to use reduced fat/fat-free) are a must.

    • Anne

      Weeknight Bolognese Recipe by Ina Garten ... made this tonight! I didn't use tomato paste and only used 1/2c red wine (all I had in the fridge LOL). Turned out delicious!

    • Jodi McIlhenny

      It's not often that I make a recipe over and over and over again...but I do this one! it really is simple and delicious. The only tweak is I use much less red wine since it does't cook that long. I sub pasta water, chicken or beef stock instead, or extra cream, till i get the right consistency. Weeknight Bolognese recipe from Ina Garten via Food Network

    • Bev Lynch

      Barefoot Contessa Weeknight Bolognese. One of my favorite recipes

    • jane

      Weeknight Bolognese Recipe : Ina Garten with red wine

    • caroline sundman

      weeknight bolognese // ina garten recipe

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