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Eggy Cups! cut circle out of slice of bread, using cookie cutter or drinking glass; wrap piece of bacon around outside of bread, place in greased muffin tin. sprinkle grated cheese on bread, top with one egg. bake in oven till egg is the way you want it and bacon is crisp.
POACHED EGG ON TOAST WITH CHIPOTLE MAYO , BACON & AVOCADO : Ingredients 4 eggs 4 slices bread, lightly toasted (I used multigrain) 1/4 cup chipotle lime mayo (see below) 2 avocados, sliced 8 slices bacon, cooked CHIPOTLE MAYO : Ingredients 1/2 cup mayonnaise 1 chipotle chili in adobo sauce or to taste, chopped 1 teaspoon adobo sauce 1/2 lime, juice