Jaxx Pack with Portion Control Containers & Shaker Cup - The perfect way to fuel your day! Great for work or the gym. Available in pink or red. Browse the full selection at www.fit-fresh.com #fitfresh

Jaxx FitPak Meal Prep Bag

Jaxx Pack with Portion Control Containers & Shaker Cup - The perfect way to fuel your day! Great for work or the gym. Available in pink or red. Browse the full selection at www.fit-fresh.com #fitfresh

Chicken ‘n’ Veggie Stuffed Peppers  Ingredients:  1 lb. ground chicken  1 medium onion, chopped  1/2 c chopped mushrooms  1 packet Knorr vegetable soup mix  1/2 c. marinara sauce  3 egg whites  3/4 c. salsa  2 – 4 large bell peppers  Directions:  Preheat oven to 400 degrees  Mix chicken through salsa in a bowl  Cut off tops of peppers and remove the insides  Fill peppers with chicken mixture and bake for 40 minutes to an hour, until chicken mixture is fully cooked  Enjoy as is, or top with…

Stuffed Peppers + Nutrition Seminar

Chicken ‘n’ Veggie Stuffed Peppers Ingredients: 1 lb. ground chicken 1 medium onion, chopped 1/2 c chopped mushrooms 1 packet Knorr vegetable soup mix 1/2 c. marinara sauce 3 egg whites 3/4 c. salsa 2 – 4 large bell peppers Directions: Preheat oven to 400 degrees Mix chicken through salsa in a bowl Cut off tops of peppers and remove the insides Fill peppers with chicken mixture and bake for 40 minutes to an hour, until chicken mixture is fully cooked Enjoy as is, or top with…

Stuffed peppers - cook ground beef, boil rice, boil peppers a little. Season ground beef (salt, pepper, garlic powder) put beef & rice together then mix in tomato sauce (or marinara). Stuff pepper with filling - half way add cheese - more filling then more cheese on top towards the end. Add water and gravy in bottom of baking dish. Bake peppers in liquid for 350 degrees until peppers are nice and soft.

Stuffed peppers - cook ground beef, boil rice, boil peppers a little. Season ground beef (salt, pepper, garlic powder) put beef & rice together then mix in tomato sauce (or marinara). Stuff pepper with filling - half way add cheese - more filling then more cheese on top towards the end. Add water and gravy in bottom of baking dish. Bake peppers in liquid for 350 degrees until peppers are nice and soft.

Almost Lasagna Beautifully baked rotini pasta and cheese pair with veggies and ground turkey in this super-easy casserole. Use low fat cheese to reduce the calorie load, and add spinach, zucchini or carrots into its bubbly deliciousness.

Almost Lasagna Beautifully baked rotini pasta and cheese pair with veggies and ground turkey in this super-easy casserole. Use low fat cheese to reduce the calorie load, and add spinach, zucchini or carrots into its bubbly deliciousness.

Corn and Black Bean Stuffed Peppers. Ingredients: 1/2 pound ground turkey, 1/2 large onion, 1 cup black beans, 1 cup frozen corn, 1 tbsp. taco seasoning, 3 large bell peppers, 1 cup of shredded cheese

Stuffed Peppers

Corn and Black Bean Stuffed Peppers. Ingredients: 1/2 pound ground turkey, 1/2 large onion, 1 cup black beans, 1 cup frozen corn, 1 tbsp. taco seasoning, 3 large bell peppers, 1 cup of shredded cheese

Turkey Stuffed Peppers - These stuffed peppers are loaded with flavor and make a great dinner with a salad on the side.

Turkey Stuffed Peppers

Turkey Stuffed Peppers - These stuffed peppers are loaded with flavor and make a great dinner with a salad on the side.

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