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Salt and Pepper Pork Chops....3 tablespoons soy sauce 2 tablespoons cornstarch 1 teaspoon fresh cracked pepper 1 tablespoon granulated sugar 1/4 teaspoon salt 1-1/4 pounds boneless thin-cut pork loin chops 2 tablespoons vegetable oil

Peach Pork Chops Recipe by Amber (Sprinkled With Flour)

Lemon Pepper Pork Chops from Plain Chicken - will put this in our menu!

Breaded Pork Chops. Need: 1 egg (lightly beaten), 1/2 C milk, 1 1/2 C crushed saltines, 6 (4 oz ea, 1" thick) boneless pork loin chops, & 1/4 C canola oil. / Mix egg & milk, dip ea chop in egg/milk mixture. Then thickly coat chop w/cracker crumbs. In large skillet, cook chops in oil for 4-5 min on each side or til thermometer reads 145˚. Let chops stand 5 min before serving.

4/13...Tried this tonight for dinner. DEFINITE WINNER!!! Will absolutely do again...finally a yummy pork chop : ) TPW_2269 by Ree Drummond / The Pioneer Woman, via Flickr

The sofrito is delicious with this roasted pork but it would also be a flavorful addition to soup, pasta sauce, or salsa.

Easy Weeknight Pork Chops loved and the port wine sauce was worth it. Used Pamp. Chef lemon pepper rub