How to make crispy taco shells & tortilla chips without frying them in oil. If you spritz tortilla chip w a little water before baking, you can add seasonings to them. A tortilla bowl pan mold can also be used, especially for larger tortillas.
Taco Cupcakes -- my notes, I don't have a mini muffin tin so I made the They were good but would add a little more seasoning to the meat. I didn't use a taco seasoning packet. I used the Rachael Ray taco seasoning recipe I pinned.
Cheesy Taco Crescent Calzones Ingredients 1 pound ground beef 1 tablespoons Old El Paso hot and spicy taco seasoning 1 pinch coarse salt 1 tube Pillsbury Grand Big & Flaky biscuits biscuits) cup refried beans cup shredded Mexican cheese cup chopped tomato
Baked Tacos- Made these tonight and they were delicious (in the words of Hallie B).add rice and rotel to the meat/bean mixture! Added bonus: the shells don't crack and fall apart when you bite into them. I don't think I'll ever make normal tacos again.
Dreaming of summers on the shores of the North Atlantic? Transport your taste buds to the coast of Maine with these Lobster Roll Taco Boats! Fill buttered and baked Old El Paso Taco Boats™ with traditional lobster salad, top with lettuce and lemon - and v
Make your own crunchy taco shells by cooking corn tortillas in the oven draped over the wrack. Preheat oven to Wrap tortillas in a damp paper towel and microwave for 30 seconds. Spray both sides of the tortillas with cooking spray and drape each t