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The Mushroom Soup

25 mins to cook • Serves 4

Produce

1 Celery stalk
1 Garlic
1 Mushrooms, White Thin

Canned Goods

1 Chicken broth

Baking & Spices

1 Cornstarch
1 Salt and pepper

Oils & Vinegars

1 Olive oil

Drinks

1 Tomato juice

Dairy

1 Heavy whipping cream
1 Parmesan cheese

Beer, Wine & Liquor

1 Chablis white wine

Liquids

1 Water

Other

Small Carrrot, Finely Minced
  • Tiffany Ong

    Creamy Mushroom Soup

  • Jacqueline Prasse

    Mushroom soup from The Pioneer Woman

  • Tracy Allen

    A Tasty Recipe: The Mushroom Soup! | Tasty Kitchen Blog

  • Sarah Steppler

    Mushroom Soup. got this recipe from a chef at a trendy little Italian place where I use to live. This is a wonderfully creamy, rich soup with very addicting qualities. I like to serve it with nice, crusty French bread for dipping. Don't say I didn't warn you!

  • Jessica Shankland

    mushroom soup recipe - this sounds amazing

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