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Baked corn on the cob, I just tried this tonight and I don't think I will ever make corn on the cob on the stovetop again! It came so tender and yummy, and you can use the foil as a plate if you're a messy eater like me ^^

Baked corn on the cob, I just tried this tonight and I don't think I will ever make corn on the cob on the stovetop again! baked corn-on-the-cob -- It came so tender and yummy, and you can use the foil as a plate if you're a messy eater like me ^^

THE MOST AMAZING OVEN ROASTED CORN...these would be great for any party or summer get together!

The Most Amazing Oven Roasted Corn

THE MOST AMAZING OVEN ROASTED CORN- Ingredients: corn on the cob, salt/pepper, butter. Directions: Preheat oven to Generously season with salt and pepper. *I will use olive oil or coconut oil instead of butter* minutes

mexican grilled corn, lightened up. mayo, paprika, lime and parm cheese! This is the best!!! We always eat our corn this way Yuuummmm!

Mexican Corn :: Easy to Make Delicious to Eat! Cover corn with paper towel and microwave 3 mins. Melt butter and lime juice together and pour over corn. Sprinkle lightly with chili powder - yum!

asparagus baked with olive oil, sea salt, and parmesan cheese

Asparagus w/olive oil, sea salt & parmesan cheese! This looks so good, I eat asparagus like its candy, so adding Parmesan only sounds better!

Simply Delicious. Done in 20 minutes.  Family-Friendly. Gluten- Free.

Parmesan - Roasted Zucchini

Yummy for a true zucchini lover. Favorite way to eat zucchini is rounds spread out on a cookie sheet, drizzled with olive oil, salt and pepper, roasted at 425 degrees for 20 minutes.

Slow Cooker Corn On The Cob Recipe

Corn on the Cob in a Slow Cooker

Slow Cooker Corn on the Cob : 6 seasoning recipes. (corn, olive oil, s/p, seasoning) wrap in foil-- crockpot -- High 3 hours ( for ears)

How to make a perfect baked potato with crispy salty skins and fluffy yummy insides....then: have a NYE baked potato bar: bake a big batch of potatoes, set out bowls of all the fixings...sour cream, cheese, chives, crispy bacon, chili...whatever you love for potato toppings!

Baked Potato - crispy salty skins - You can do this! How to make a perfect baked potato with crispy salty skins and fluffy yummy insides.

How to Cook Corn Perfectly  Don't you hate peeling the husks off and all those silky strings ? Well No More!   Instructions:  (1) Remove a few of the outer husks that might be dirty.  (2) Cut the bottoms off of the corn. Be sure to cut above the part of the cob where the husk is attached. It would be above the part of the cob where it starts to round down.  (3) Place a moist paper towel on the bottom of the microwave or on top the carousel and place the corn on the paper towel.  (4) Use…

The Magic Corn Trick: A quick, clean, and easy way to prepare corn on the cob. The Magic Corn Trick: A quick, clean, and easy way to prepare corn on…

Spicy Buttermilk Onion Rings with Buttermilk Ranch Dressing.   # Pin++ for Pinterest #

Spicy Buttermilk Onion Rings w/Buttermilk Ranch Dressing

I love homemade onion rings, and spicy sounds even better! Spicy Buttermilk Onion Rings with Buttermilk Ranch Dressing via A Cozy Kitchen - Divine with a kick!

Twice Baked Potato Rounds; just 40 min in the oven with butter and seasonings and then melt the cheese and add the good toppings

Twice Baked Potato Rounds

Loaded Baked Potato Rounds: these were yummy! Kids loved them too. Basted on both sides w/butter as on the recipe, and used salt, pepper and garlic powder. Topped with cheese and Bacon pieces, dipped in a bit of sour cream.

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