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Chicken with Olives

Gluten free • Paleo • 15 mins to prepare • Serves 4


4 Chicken breast, skinless boneless


2 cloves Garlic
3 tbsp Italian (flat-leaf) parsley, fresh
2 tbsp Lemon peel
1 Onion, medium
1 tsp Oregano, dried
1 15 ounce can Tomatoes


2 tbsp Capers
1 5 3/4 ounce jar Green olives, pitted
1 2 1/4 ounce can Ripe olives, pitted

Oils & Vinegars

2 tbsp Olive oil

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