Homemade Apple Fritters!!! 15 minute recipe! For a healthier non-fried alternative: I turned this into an apple cake of sorts. Used 1/2 spelt, 1/4 white rice flour, 1/4 tapioca flour, vanilla sugar (sugar that has vanilla bean "soaking" in it), 1 T coconut oil (butter replacement), 1/3 rice milk for the milk. Greased the 8x8 pan. Baked at 350F for about 25 minutes. Desserts, Apples Fritters, Sweets, Applefritters, Food, Apple Fritters, Baking, Savory Recipe, Homemade Apples
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the oil. Be careful not to overcrowd and watch carefully for the underside to turn golden brown, then gently flip over and continue frying until done. I cooked mine about 35 seconds per side, but they were the size of golf balls – adjust cooking times based on size of fritters and temperature of your oil, ideally around 365° F. It is always a good idea to test one to ensure it comes out like you are expecting.