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  • Stacey Lomax

    Super super easy and cheap creamy and delicious Nutella fudge! •1/2 cup salted butter (you can use unsalted, but the salt brings out the sweetness) •1/2 cup whole milk or half and half •1 1/2 cups light brown sugar •1 1/2 teaspoons vanilla •1 cup Nutella •2 1/2 cups – 2 3/4 cups confectioner’s sugar

  • Brenda Babcock

    Incredible Nutella Fudge •1/2 C butter •1/2 C milk •1 1/2 c brown sugar •1 1/2 t vanilla •1 C Nutella •2 1/2 C powdered sugar Grease an 8×8 pan. Place the powdered sugar in a mixing bowl and set aside. Melt butter. Add milk and brown sugar. Bring to a boil over med. heat, boil for 2 min., stirring constantly. Remove from heat and add the vanilla and Nutella. Stir until melted. Pour over powdered sugar and mix until combined. Pour/scoop into pan. Chill for 2 hours.

  • Claire Corneliuson

    {NuTeLLa FuDGe ReCiPe} Super super easy and cheap creamy and delicious Nutella fudge! Prepare to be wowed friends!

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NUTELLA FUDGE Ingredients ½ cup salted butter (you can use unsalted, but the salt brings out the sweetness) ½ cup whole milk or half and half 1½ cups light brown sugar 1½ teaspoons vanilla 1 cup Nutella 2½ cups – 2¾ cups confectioner’s sugar

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These would have been better without the PB. Just Nutella next time.

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Nutella Fudge! I'm totally making this at Christmas.

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