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  • Suzenne Connelly

    MEXICAN DORITO CASSEROLE 2C shredded chicken, 1-2C shredded cheese, 1can chicken soup, 1/2C milk, 1/2c sour cream, 1 can Rotel, Taco seasoning. MIX together. Layer crushed Doritos, chicken mix twice, top w/cheese. 350 30-35 min

  • Daniel Flores

    Mexican Chicken Casserole: Mexican Dorito Casserole Serves 4-6 2 c. shredded cooked chicken 1 c. shredded cheese (or more if you are a cheese hound) 1 can cream of chicken soup 1/2 cup milk 1/2 cup sour cream 1 can Ro-tel tomatoes (canned tomatoes with jalepenos-mild) 1/2 packet taco seasoning (or more- to taste) Bag of doritos 1. Pre-heat oven to 350-f degrees. 2. In a mixing bowl, combine all ingredients except doritos. 3. In a greased 2 qt baking dish, put a layer of crushed doritos (about 2 cups), then a layer of the chicken mixture. Repeat once more, ending with a layer of chicken mixture. Top with more shredded cheese, cover, and bake for 30-35 minutes, till bubbling hot. Mouth watering!!!

  • Amanda Hauschildt

    Mexican Chicken Dorito Casserole Serves 4-6 2 c. shredded cooked chicken 1 c. shredded cheese (or more if you are a cheese hound) 1 can cream of chicken soup 1/2 cup milk 1/2 cup sour cream 1 can Ro-tel tomatoes (canned tomatoes with jalepenos-mild) 1/2 packet taco seasoning (or more- to taste) Bag of doritos 1. Pre-heat oven to 350-f degrees. 2. In a mixing bowl, combine all ingredients except doritos. 3. In a greased 2 qt baking dish, put a layer of crushed doritos (about 2 cups), then a layer of the chicken mixture. Repeat once more, ending with a layer of chicken mixture. Top with more shredded cheese, cover, and bake for 30-35 minutes, till bubbling hot.

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This site has ALL THE CASSEROLES. So good.