Cheater Gooey Pumpkin Butter Cake - easy because it starts with a cake mix, but they'll never know! Perfect for a crowd...
mini peanut butter cake with chocolate ganache frosting and a glass of raw milk
This is the kind of classic, all-American layer cake that birthday memories are made of. It's guaranteed to please a crowd. To make an 8-inch layer cake, as featured on "Martha Bakes," use 1 teaspoon salt and finish with Mrs. Milman's Chocolate Frosting. Adapted from "Martha Stewart's Baking Handbook."
Butter pecan cake! Ingredients 1 1/4 cup butter, softened, divided 2 cups chopped pecans 2 cups sugar 4 eggs 2 tsp vanilla extract 3 cups all purpose flour 2 tsp baking powder 1/2 tsp salt 1 cup milk FROSTING: 2 pkgs (8 oz each) cream cheese, softened 1 cup (2 sticks) butter, softened 1 pkg (2 lbs) confectioners’ sugar 2 tsp vani