From back-alley dumpling shops to four-star banquet halls, China has one of the world’s finest palates. Cultural precepts of Yin and Yang (balance and harmony) are evident in the bowl: with food for the day including cooling foods such as vegetables and fruit to counter warming spices and meat. The Chinese revere rice but also choose noodles, with either almost always accompanying a meal. A range of regional specialities exist, variously influenced by geography and history.
Ancient China Glaze Porcelain Delicate Small Bowl 12 Zodiac Signs. Tea Set