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Swiss Chard Tart (Tourte de blettes) - perfect and satisfying - from David Lebovitz.

Swiss Chard Tart (Tourte de blettes) - perfect and satisfying - from David Lebovitz.

Leeks sauteed in olive oil provide a sweet, tender complement to hearty Swiss chard in this savory tart. The vegetable-packed filling is bound together with a small amount of cream sauce and an egg, then baked with a topping of Gruyere cheese.

Leek and Swiss Chard Tart

Leeks sauteed in olive oil provide a sweet, tender complement to hearty Swiss chard in this savory tart. The vegetable-packed filling is bound together with a small amount of cream sauce and an egg, then baked with a topping of Gruyere cheese.

Mini Beef Wellingtons - these seem so much less intimidating than the original full-tenderloin version.

Mini Beef Wellingtons

Looking to spice things up? Try our Bold and Spicy Gingerbread recipe, infused with stout, molasses, and fresh ginger.

Looking to spice things up? Try our Bold and Spicy Gingerbread recipe, infused with stout, molasses, and fresh ginger.

Brown Butter Apple Loaf

Brown Butter Apple Loaf

Brown Butter Apple Loaf Apples are one of our favorite fruits to bake with — theyre.

White Bean Pasta and Swiss Chard Soup Recipe Soups with great northern beans, olive oil, yellow onion, carrots, red swiss chard, chicken broth, canned tomatoes, fresh basil, garlic cloves, egg noodles, ground white pepper, salt, flat leaf parsley, parmigiano reggiano cheese

White Bean Pasta and Swiss Chard Soup Recipe Soups with great northern beans, olive oil, yellow onion, carrots, red swiss chard, chicken broth, canned tomatoes, fresh basil, garlic cloves, egg noodles, ground white pepper, salt, flat leaf parsley, parmigiano reggiano cheese

A tasty, hearty pie recipe. Great for getting the kids in the kitchen helping, too.

Mrs. Lovett's Meat Pies

A tasty, hearty pie recipe. Great for getting the kids in the kitchen helping, too.

Recipe: Chicken & Swiss Chard Pasta Bake — Recipes from The Kitchn | The Kitchn

Chicken and Swiss Chard Pasta Bake

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