More to explore:
Haru Cooking Class, Kyoto
Chubby Hubby - Travelling with the toddler to Kyoto, Japan, Part 2
Bread Rolls - from Aisha Yusaf's Photostream
Extra Virgin Olive Oil Herb Dip A copycat of Carrabba's Italian Butter made with a blend of herbs, garlic, and olive oil.
Walnut, Parsley & Parmesan Linguine
Chocolate Truffle Tarts by tartelette. You could fancy up any kind of normal crust... this one is gluten free, I think. Truffle filling and ganache sound heavenly.
Chubby Hubby: Food, family and the finer things in life
Caramelized Salmon by pinchofyum: Browned, glazey, salty-sweet, and a teensy bit spicy. #Salmon #Caramelized #Healthy
Fig, Gorgonzola & Honey Tartines. This is so me that I had to check to see whether I had already pinned it...
Truly great scones