More to explore:
Provoleta, Almonds & Honey ~ Chef Diego Jacquet, Bochinche, Singapore
Man Fu Yuan (Chinese): Intercontinental Hotel 80 Middle Road, Singapore 188966 Tel: +65 6338 7600
The Moluccas Room (Indonesian): The Shoppes at Marina Bay Sands 2 Bayfront Avenue L1-81 Singapore 018972 Tel: +65 6688 7367 www.themoluccasro...
A light but flavourful crab pasta with an aromatic shellfish broth
Friday Food Porn: Crabmeat pasta from Il Lido, Singapore
WARNING: this is NOT AT ALL HEALTHY. But I'd luuuv to try it! :) Mixing Crab Fat and Fontina Cheese for a Dangerous Creation? - Pepper.ph - A Philippine-based Food Blog for Artists, Misfits & Creatives
Hands down, the best, soupiest xiao long bao in Singapore can be found at Padang Palace restaurant.
Fig, Gorgonzola & Honey Tartines. This is so me that I had to check to see whether I had already pinned it...