Cold somen tossed in a reduced chicken stock sauce, with shredded chicken, nori (seaweed) and fried onions. Lovely light lunch that makes us...

Spicy Peanut Chicken Soba Noodle Salad - colorful bell peppers, chewy soba noodles, shredded chicken, and the best ever spicy peanut sauce. @Krystal Bennett of Yum

Biting into an awesome Aussie-style burger in Noosaville, Queensland, Australia

Amazing burgers from The Burger Bar in Noosaville, Queensland, Australia

Goregous beetroots from the Noosa Farmers Market

This Honey Ginger Tofu and Veggie Stir Fry is SO delicious! Served with a simple homemade honey ginger soy stir fry sauce. 400 calories. #recipe #tofu #stirfry #healthy #eating #food #yum #vegetarian

Brown Rice Salad with Green Miso Dressing | Lush Loves

Cauliflower Fried Rice w/Sriracha /

Nothing beats good bubbly and fries with homemade ketchup.

Fried egg salad from The Siam, Bangkok

Stunning cold angel hair pasta with caviar from Gunther’s Modern French Cuisine

Cold coriander soba noodle salad - vegan

mash potato with fried chili and ginger

Shredded Kale and Brussels Sprouts Salad with Lemon Dressing | Just a Taste

Vegetable Nori Wraps with Sunflower Butter Dipping Sauce (Raw, Vegan, Grain-Free, Paleo) | Gourmande in the Kitchen

Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing - this flavorful salad is one of my new favorites! LOVED it!!

Ginger roasted pumpkin + quinoa salad w/ mint, chilli + lime

Fresh spinach, red onion, and oregano are tossed and drenched in a tangy dressing. Almonds and pomegranate seeds add satisfying crunch.

Roasted Sweet Potato, Wild Rice, and Arugula Salad: served with a simple lemon and olive oil dressing. I licked the plate clean. 300 calorie...

Beef short ribs are like the most flavorful, delectable, tender, soft pot roast you can possibly imagine—but the meat is on a handy stick for your eating convenience. And really, if you make ‘em right, the stick is only incidental—the meat falls off the bone if you so much as breathe on it. Oh, is it ever a treat.