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    Homemade Potstickers -- Take a Break from Take-Out | Shine Food - Yahoo! Shine

  • Valerie Pollard

    Take a Break from Take-out: Homemade pork Pot Stickers

  • Karen Vlaskamp

    Homemade Potstickers: Potstickers 1 cup finely shredded bok choy or napa cabbage (optional) 1/4 tsp. salt 1 lb. lean ground pork 2 green onions, finely chopped 1 Tbsp. soy sauce (or to taste) 1-2 cloves garlic, crushed 1 tsp. grated fresh ginger 1/2 tsp. sugar 1 tsp. sesame oil 1 pkg. wonton or gyoza wrappers, thawed if frozen canola oil chicken or veggie stock, or water

  • Carla Lee Hollowell

    Homemade Potstickers - veganized and then put in the fridge? these would be great for quick dinners!

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Potstickers - Homemade potstickers are easier to make than you think, and they taste 10000x better than the store-bought ones!

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